🍽️ Elevate Every Meal with McCormick Magic!
McCormick Poultry Gravy Mix is a convenient 18 oz package that allows you to create a delicious, smooth gravy in just 5 minutes. Made with McCormick spices and no artificial flavors or MSG, this mix is perfect for enhancing everyday meals and holiday favorites alike.
P**L
Good replacement
Taste just like chicken gravey.
S**R
Yum
Can be used with any meal Brussel sprouts also and on broccoli
A**R
delivery
good classic
L**N
Reasonably priced.
I used this podiatrist in my dinner today to season my chicken fingers. It was great.
R**Y
somewhat pricy.
This is somewhat expensive, but if you think on how much the little packets cost and they only make a cup, to me it's worth it.
B**R
Super tasty
Super Simple to make, fool proof. Tasty, good for all poultry. No reason to not have gravy every day! So cheap to make. It is powered so it is always available in any quantity you want. No waste.
S**Y
Best gravy
Love McCormick gravy. Such a wonderful taste.
D**P
Gravy and So Much More *
I bought this a while back and I guess I forgot to do the review. I'm almost ready to purchase another one. Don't get me wrong, as this will last you a long time. It's very difficult to find Gluten Free Gravies. These are the best tasting gravies. I use it for gravy, mixing small amounts with gluten free flour as breading on meats, in casseroles, in many dishes. I do like the small packages of this, but if you frequently make gravy or casseroles, the price of those small packets will break you. On my center Island, I have the Gluten Free Poultry Gravy Tub and the Gluten Free Beef Gravy Tub. The tubs are great, because you can use a teaspoon, if that's all you need or 1/2 cup, if you need. I take a small amount (maybe 1/4 cup of gravy mix) and mix with cold water to make a paste. Then I thin it out with more water and heat it up or add it to my baked dish or casserole. It doesn't have directions, but do you need them? It takes the mix and water. That's it. I pretty much just use the Beef for beef and hamburger and the Poultry for everything else. I'll use the Poultry Gluten Free Gravy Mix for Chicken, Turkey, Turkey Patties, Pork and I've even used it for Ham. When I use it for Ham, I mix the gravy pretty thin and then cook the ham slices or chunks in it.I love this mix and use it all the time. I do use the Poultry flavor much more than the Beef flavor, but only because we eat poultry 4 to 1 to what we eat beef. The only downside to these gravies is the sodium content. I make sure that everything else is low sodium. I do recommend this. Thank you for reading my review.
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4 days ago
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