Description
🏔️ Elevate your mornings with the rare magic of Himalayan spring in every sip!
- PERFECT BREW RITUAL - Steep 2g for 4 minutes to unlock a refined, astringent finish—best enjoyed pure, no additives.
- CELESTIAL HARVESTING - Crafted under perfect planetary alignment for a truly rare and limited batch.
- SINGLE ESTATE PURITY - Sourced from a pristine Himalayan garden ensuring unmatched terroir-driven flavor.
- FIRST FLUSH FRESHNESS - Experience the exclusive first harvest of the season, capturing spring’s purest essence.
- DELICATE FLAVOR SYMPHONY - Savor the smooth, bright cup with gentle peach and floral undertones that define luxury tea.
Makaibari Himalayan Spring Special Edition First Flush Black Tea is a USDA Organic certified, single estate loose leaf tea from Darjeeling. Harvested during the first flush season under unique celestial conditions, it offers a delicate, mildly oxidized flavor profile with bright peach and floral notes. Ideal for mindful professionals seeking a premium, limited-batch tea experience.