Holographic Chocolate Molds Resin Silicone Chocolate Bar Deep Thick Molds for Reusable DIY Baking Wax Melts(Windmill and Snowflake)

I wish I had a photo to share. The image is hard to capture, but it's definitely there and it's magnificent! These are perfect molds to give your chocolates a little pizazz. They are easy to wash (by hand - don't put in dishwasher). Also, don't touch the inside because you could damage the holographic effect. Easy to remove the chocolate and molds are durable. They are great!

Makes my dubai chocolate bars look so cool!Customers love it!

Does what it needs to do

I was amazed it really worked. Used dark chocolate and it turned out I was really surprised.

I made a couple batches of Dubai chocolate bars in these the day they came in th mail and the holographic effect came out excellent!Left them in the fridge overnight and when I checked on them the next day all of the holographic effect was gone.Don't know if it's because I left them in the fridge or if it had to do with the kind of chocolate I was using or something but I was really disappointed.The directions are helpful but I wish they were more specific with some things, maybe giving an example of the best kind of chocolate to use (other than the dark chocolate showing the colors better) to help with ensuring success. Or it wouldn't have mattered and the holographic effect is temporary, idk.Still a super cool product

works as advertised

The media could not be loaded. I'm ashamed to say that yes, I was effectively influenced by Instagram. I saw these holographic chocolate molds and immediately succumbed to their beauty. Did I need them? Not at all. But did I NEED them? Yes, 100% yes.Honestly, the hype is real. There's no coating, it's not a one-time use item. There are thousands (millions?) of tiny micro-cuts into the surface of the mold that manage to catch the light and create a rainbow of color embedded in the chocolate. I still don't feel I can properly explain just how cool that is.

These molds looked so interesting but were a waste of time and expensive chocolate. The instructions are bad...they say stuff like don't touch the mold and avoid moisture, light, dust, sunlight, pressure, heat, enclosed environments, chocolate that is too hot or too cold or chilled for too long. It also says, "to clean mold after use, use lukewarm water and mild chocolate." I followed all instructions (except cleaning with chocolate lol) and you could vaguely see the pattern in the bars but pretty much no color at all. I tried every angle, out in daylight, under a light, away from light etc. Nothing. They did not work at all for me.