Black Plastic Cutting Board - 18 x 12 Inch Large, 1/2" Thick HDPP Poly for Restaurants and Commercial Kitchens, NSF Stamped

Its the perfect cutting board. Dishwasher friendly. Slim enough to store wherever you want. Big enough to eliminate the extra gestures needed to dump handfuls of cut food into a separate bowl or plate. Stable during use - but only after increasing friction through regular use to rough up the surface (it did slide around a little when brand new because it was so smooth). Washes by hand easily. Doesn't punish me for not washing it immediately like wood or bamboo. Tolerates water better than wood or bamboo. Tolerates heat better than other, inferior plastics. I love to cook but I'm all about efficiency, reducing barriers to cooking (mental and physical), cutting back on dishes, and limiting sensory chaos on my limited counter space - this checks all those boxes. If you're as dish-averse as me, or living in a very dish-averse household like me, hear my story: cute, sturdy bamboo or wood cutting boards don't work for us. They become biohazards that get left out or in the sink to absorb water and eventually mold and stain over time. I almost bought another cheap set of plastic cutting boards - you know, the ones that slide around stupidly on the counter while you're wielding sharp objects, that if not placed in the perfect spot in the dishwasher will tip over and block the spinner, and that eventually warp due to lack of heat resistance. I'm a strong believer that your dishes should work for you - not the other way around!

Not used in the kitchen but for a motorcycle rear rack. Tough, easy to cut, machine, drill and tap

This is a professional cutting board, it is big enough to do large jobs or for meal prep. I did a lot of research before buying and I am very well pleased. This is a great value. If you're having to do a lot of hard cutting through meats and such you may at times need to lay a moistened towel underneath it to help it grip as it will slide a little bit on slick surfaces.

It is a nice cutting board

Good for a rental property (as well as at home) because it makes it very clear that a cutting board has been provided to protect the kitchen counters. It is easy to sanitize, and works well as a cutting board or simply a spot to land warm (probably not hot) pots and pans on the counter. I've had a similar one for decades, and it has not warped yet.

Believe it or not I cut this thing up into materials for several different projects from creating insulated outdoor amateur radio antenna parts to creating parts to mount various items to my dash in several cars... cutting board YES! cut up board absolutely! my angle grinder and a cutoff wheel have turned this thing into a dozen different parts of something else. Easy to cut and work with perfect thickness and size. I still have about half of it left waiting for other ideas!

These are the only cutting boards you will need to buy. They are wonderful. I have purchased other “commercial “ grade boards in the past only to have them scratch, stain and become quickly useless. These are the real deal. I cook every day so these boards get a lot of use. They are performing beautifully. Easy to clean. No gouges! I am so pleased with these. Don’t waste your money on any other boards.

Our old cutting board finally gave up. This one will be around for awhile I'm sure.

I bought this red NSF board for meat but was surprised it is thinner than the white NSF board I own and love as it is textured and doesn’t leave knife marks. This red board leaves knife marks but I love it as it is much better than what I could find on the net. I would collect all board colors by NSF to be safe in food preparation. They are the best chef’s boards available. It is sturdy and easy to clean. It is thinner and I put shelf liner under it and it doesn’t move when cutting meat. I highly recommend it. It is well worth the money.

I now have 2 of these in different sizes, a large one for making big meals and a smaller one for cutting meat and the likes on. I find them really easy to clean as well as being very sturdy. They seem a lot thicker than other plastic chopping boards I've used.

Bon rapport qualité-prix, produit sérieux.

Das Schneidebrett sieht in Schwarz sehr gut aus und macht durch seine Dicke auch einen recht robusten Eindruck. Nur leider irgendwie nicht zum schneiden geeignet. Nach zweimaliger Nutzung um Gemüse oder Obst zu schneiden ist offensichtlich jeder einzelne Schnitt im Brett zu sehen. Teilweise sehr tief und leider auch mit kleinen kernigen Ablösungen. Von einem „Schneidebrett“ hab ich mehr erwartet! Wie sieht das Brett aus, sollte ich mal mit richtig scharfen Messern schneiden? 🤔

Good quality and good size