🧀 Taste the sweet side of Norway’s cheese legacy!
Gjetost Gudbrandsdalen is a 500g Norwegian brown cheese crafted from 85% cow’s milk and 15% goat’s milk. Its signature caramelized sweetness and subtle saltiness create a unique flavor profile, perfect for pairing with jams, fruit cakes, or enjoying on its own. Produced by TINE SA in Norway, this cheese offers a rich, authentic taste experience that blends tradition with gourmet appeal.
Allergen Information | Contains: Milk |
Weight | 500 g |
Units | 500 gram(s) |
Serving Recommendation | room temperature |
Manufacturer contact | Tine SA, PB25, 0051 Oslo |
Country of origin | Norway |
Country of origin of primary ingredient(s) | Norway |
LocationProducedIn of primary ingredient(s) | Norway |
Brand | Gudbrandsdalen |
Cuisine | Norwegian cuisine |
Age Range Description | All ages |
Country of origin | Norway |
Serving Size | 100 g, 100 g |
Energy (kJ) | 1869.00 kJ |
Energy (kcal) | 446.69 kcal |
Fat | 29 g |
- Saturates | 18 g |
Carbohydrate | 35.8 g |
- Sugars | 31 g |
Protein | 11 g |
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