Psycho Juice 70% Ghost Pepper Hot Chilli Sauce

Superb, proper hot “Hot Sauce” - delicious taste, quite salty with strong reaper taste. Not too much vinegar. Hot but not ridiculously hot (if you’re used to hot sauces). Goes great with cheese, meats, fish, anything really! Also amazing mixed with mayo as a spicy dip or dressing for your burger.

This chilli sauce is so hot and spicy it's amazing. I have bought loads online, in town fairs but this one is hands down incredible. It gives you a hot kick that sticks around but not in a bad way. Warming but fresh. I smash through Encona and the like but this is sparingly. Lovely stuff

Despite the daft name, the taste is amazing 🤩 If they did it in those non leak squeezie bottles then we would be looking at human perfection 👌

After, trying the "70 percent ghost pepper sauce", i was looking for something a little milder to use neat on food ! This ticked all the boxes for a good sauce to use on chips, burgers etc ! The first thing i noticed was the smoother texture and the addition of carrots. The saltyness comes through straight away and the garlic..but its not overpowering.. rather moreish... and the heat didnt hit my tongue and lips straight away..rather it built up smoothly - a good sweet glow ! This sauce is a lot less vinegary then other chili sauces ive tried . it made a welcome change. It has a good level of heat,tho nowhere near a 9 out of 10..but satisfyingly hot! Its got a good taste to it and a nice sweet smell ! All in all a great sauce and i wouldnt hesitate to buy another bottle when im finished with the current one :)

Unbelievable hot, didn't pay attention to warnings, burned my tongue, exiting experience 🥵

I bought this for my husband who loves hot as in spicy foods. It is too hot for me but great if you like HOT food. It smelled very nice and apparently tasted great. I was pleased with the quality of the sauce and thought that it was good value for money.

Finally found a hot sauce I can't chug out of the bottle, not just due to the heat level but also to the weird lingering aftertaste. The sauce doesn't taste spoiled, but more as if it's too heavy on one ingredient. Maybe my bottle was taken from the bottom of the VAT where there had been some settling of the ingredients? I can't put my finger on the flavour and I'm reluctant to use the sauce now because of it. On the other hand, the heat level is fantastic and you can actually feel the sauce hitting your stomach, excellent vibe. I tried a teaspoon of it as soon as I received it and it was the best chilli kick I've had to date. I later tried two table spoons in a moderately small pan of pasta but was disappointed not to get the same effect as before. That flavour, however, pervaded the dish and made it a chore to eat. I do, from time to time, take a small sip from the bottle as it does satisfy the chilli craving but I don't add it to my food anymore. I have thought about mixing it with Nando's extra hot Piri Piri to even out the flavour, so we will see how that goes.

Let me set the scene: it was a regular Saturday night, and I thought I was brave. I mean, I've done hot sauces before—jalapeños, habaneros, even a dabble in a Trinidad Scorpion. But Psycho Juice 70% Ghost Pepper took me somewhere new. Somewhere spicy. Somewhere between sweat, tears, and out-of-body epiphanies. I opened the bottle, and the smell alone made me reconsider my life choices. But hey, what’s life without a little risk, right? So I poured a generous dab onto my taco, and BOOM—instant regret. My taste buds were like, "Bro, what did you just do to us?" Meanwhile, my ego screamed, "You’re fine, just breathe!" Spoiler: I was not fine, and breathing became a luxury. Honestly, I felt like a dragon—except the kind that desperately needed an ice bath instead of breathing fire triumphantly. It started with an innocent burn that escalated to full-scale, five-alarm FIRE. I kid you not, I went through an entire jug of milk, tried sucking on an ice cube, and even Googled "how to survive ghost pepper" at one point. Yet, even amidst the pain, there was flavour—an undeniable tang and a smoky depth that made me think, "Maybe... just maybe, I’ll do it again." But wait—there’s more. My partner watched my spicy breakdown and, in his infinite wisdom, decided to try it too. I’d never seen a grown adult beg a loaf of bread for mercy before, but there we were, experiencing the pain together, tears streaming down our faces, united in our love-hate relationship with this sauce. We bonded over the agony, which in hindsight was quite romantic in a we-might-die-together way. The craziest part? After the sweat dried and my taste buds forgave me (well, mostly), I found myself craving that burn again. The flavour is so good it pulls you back for more, like some fiery siren call that you know is going to hurt but is so worth it. It's like that toxic ex you know you should stay away from but... you just can't. Only this time, it's legal, bottled, and you willingly pay for it. All in all, this sauce is not for the faint-hearted. It’s for those who want to challenge their inner demons, see the face of spice itself, and come out on the other side—probably a little singed, but definitely victorious. Use cautiously, prank at your own risk, and remember: milk is your best friend. Highly recommend for thrill-seekers, spice fiends, or anyone who just likes to live on the edge (or needs a creative way to keep uninvited guests from eating all their food).

Buonissimo

Esta salsa fue para un regalo y basando en las criticas no he acertado. Se esperaba algo mas de picante.

Très bonne sauce, ce n'est pas la plus forte de la marque, mais d'après moi une des plus appréciables. Le goût est prononcé, mais attention au piquant qui met un peu de temps à monter.

Tremendous! Hot but not too crazy. Amazing flavor and heat build.

Muito bom