Nature's Eats Mission Figs, 10 Oz

These are delicious. Not too dried. But I cut the stems off and soaked them in run along with other dried fruits for a beautiful holiday fruit cake. They stand out among the other fruit.

Theyre the best figs! They have more taste than other figs, are more satisfying. I also belive the darker color means more nutrienrs.

Disappointed. Dry and small. Maybe they were small because they were dried out. I am going to try to soak them overnight and maybe use them in baking. My pet birds won't even eat them, and they love figs.

Do not seem to very fresh. Dry. Good to eat but would rather go to store and check date. There are suppose to be organic, I do not see that in them either.

Mission Makes good jam and! My recipe Fig Fruit Cake ReFreshen figs: Cut stems of mission figs, place in clean 15.8 jar covers all leftovers, fill to top with juice like Bai water, top with lid- makes moist in one day Day 2: Add Figs to Ninja Blender+(1/2c water dissolved in one packet jello )+two dole peach parfait cups, smoothie blend X2, remove add to jar to set Day 3: Add Cinnamon Gluten free Krusteaz Cake mix +spoonfuls of Fig mix +part of a can of cranberry sauce +4 mini boxes of raisins +1/4c water(from recipe)+ 4 eggs (from recipe) skip the oil bake 350 43 minutes , enjoy! Alternatively Bake with one can of cranberry sauce leaving the fig mix as thick "icing" which chills well and makes a great dinner after dinner piece with tea or ...( Seen in photo)

Great flavor and moist.

Not the best date to eat. Not as flavourful as other dates.

It was a tasty change from chips for a snack. The price was good. Because I couldn’t store them in the fridge, the fruit got a bit hard but was still tasty and enjoyable.