Description
πͺ Stay sharp, stay ahead β hone like a pro with MIYABI!
- UNIVERSAL FIT - 10-inch length perfectly hones knives of all sizes, from delicate paring to hefty chefβs knives.
- UNMATCHED DURABILITY - Tungsten carbide rod lasts 100x longer than standard steels, keeping your blades sharper for longer.
- ESSENTIAL KITCHEN UPGRADE - A must-have tool for any culinary professional or enthusiast who demands peak blade performance.
- EFFORTLESS EDGE MAINTENANCE - Designed for easy use, maintain razor-sharp edges between full sharpenings with minimal effort.
- PRECISION GERMAN CRAFTSMANSHIP - Manufactured in Germany, ensuring superior quality and consistent performance every time.
The MIYABI 10-inch Sharpening Steel features a tungsten carbide rod that lasts up to 100 times longer than conventional steels, providing effortless maintenance of razor-sharp edges for all knife sizes. Crafted in Germany, this honing rod combines precision engineering with universal compatibility, making it an essential tool for professional and home chefs alike.