FlagfrontDigital Brix Refractometer Flagfront brix Meter Refractometer USB C Charging Automatic Temperature Compensation Brix Refractometer Range 0-55%，±0.1% Precision(English Keyboard)

We loved being able to check the sugar content of our peaches in our orchard as compared to the grocery store!

Article de qualité moyenne a petit prix.Pas fait pour le travail Heavy Duty, mais cela fait le travail de base.

I’m really disappointed with this product. First, the buttons are in Chinese (the screen is in English). Secondly, the readings I’m getting are different from the same samples or very close between syrups and watery mixes. I’m not feel very confident about those readings. I’m returning it.

It works okay, but I wish I'd read the reviews about the foreign characters on the key pad. I'm very irritated, but will work with it; because, it's not worth the effort to return it.

My only problem with this refractometer is the lack of English writing on the front controls. Once you figure it out though, it's quite easy to use. Giving only 4 starts for that inconvenience/learning curve.--I just started making small batches of mead (1-gallon). The one thing I disliked about my setup was pulling 100mL samples into a graduated cylinder, so I could float my hydrometer. Aside from the hassle, I don't like the possibility of contamination my mead by pouring the sample back into the fermenting vessel, as well as the exposure time to air while pulling the sample.So, I decided it was time for Brix refractometer. What a fantastic change. I'm able to use just a few drops.Another thing I didn't like about the hydrometer is at the beginning of a ferment, I might have fruit solids floating in the vessel, which could potentially help buoy up the hydrometer a bit. More concerning for later readings, is that CO2 could make the hydrometer a bit more buoyant. But with this single test, at least the readings between the two devices were comparable.I also bought a manual refractometer, which I have always used in the past, but I lost the one I've had for years after we recently moved. When testing some mead that I just made, my readings with the two devices were comparable:12.2% Brix with this digital meter12.1% Brix with my manual refractometerBoth devices then read 0.0% Brix after retesting with distilled water again. Very pleased with this meter.Be sure to ZERO it ("calibrate" function) with distilled water!