GoodCookEveryday Nonstick Large Sauté Pan 11.75 Inch, Black

it works great its the 2nd one Ive owned

I bought a skillet and pot right before college because they were cheap. I've now graduated and only recently threw out my skillet. I also bought a wok later, and the pot and wok are still going strong, mostly because I used them a bit less frequently, but with brands like T-Fal, their nonstick coating was gone in half a year! Good Cook is cheap and it will last you several years!

Only gave it four stars because it is hard to give a cheap saute pan five; although it's performance is in the five category. We've had it short time, so I don't know how long it will hold out, but I'm okay if we get a year out of it..The one thing I will say is it heats insanely even. That's a plus.No negatives. Cheap pan: great value.

This pan was supposed to be non-stick and it was not the case . Plus it came damaged out of the packaging

These pans always seem to lose their no-stick coating or surface after a year of use. I have to resort to soaking it in my kitchen sink, for example, after scrambling eggs. There is a coating of egg that won't just wipe off after this product is nearly year old. But there really isn't a good reason for paying a lot of money for a no-stick frying pan. This one is good for a while.

This is my current Good Cook Everyday 11.5 inch saucepan/skillet. It is very old and still works great and looks great except the handle keeps coming loose. I’ve tightened it so much that the screw is stripped but the screw doesn’t come out (I tried). I’m buying a new skillet and am crossing my fingers that it’s the same as the one I have. Even if the screw loosens after a few years, it is still the best nonstick skillet on the market. I’ll keep you posted.