🌟 Grind Like a Pro: Elevate Your Kitchen Game!
The High Speed 300g Electric Grain Mill Grinder is a powerful 1300W kitchen appliance designed for grinding a variety of dry materials, including whole grains and Chinese herbs. With a capacity of 300g and a motor speed of 28000 RPM, it offers precision grinding with adjustable mesh settings from 70 to 300. Made from durable food-grade stainless steel, this grinder ensures safety and longevity while being easy to clean and maintain.
Item Dimensions L x W x H | 11"L x 7"W x 21"H |
Style Name | Electric Grain Mill Grinder |
Color | Silver |
Specific Uses For Product | Grinding whole grains and Chinese medicine |
Recommended Uses For Product | Use this electric grain grinder exclusively for dry materials |
Capacity | 0.3 Kilograms |
Voltage | 110 Volts |
Wattage | 1300 watts |
Material Type | Stainless Steel |
F**O
I just got it and used it just one time for spices.
It is best to use it for as little time as possible just to get the job done, I also wish that it had an on - off switch besides the timer, because you can't set the timer to work exactly for a given amount of seconds and or minutes, I tried to set the timer for 15 seconds and I could not, it can't be set exactly, so it is too bad that it doesn't have an on - off switch as an alternative to the timer, for those people who prefer to use an on - off switch.I only used the grinder one time so far, to grind some spices, it worked well enough for that. Later sometime in the near future, I will try to grind seeds and grains, I hope that it works O.K. for that. It seems like a nice grinder.I wish that they would also make a good power blender, one that also was 2500w, I don't dare to blend with the grinder, It might break, I don't dare to get it wet inside while it works, it might break.Did anybody try it to use it with something wet inside of it as if it was a blender?
J**S
Just what I needed.
This thing is much better than a lot of reviews that I had read. I forage & make mushroom tea & seasonings . As long as everything is completely dehydrated it turns everything into a fine powder. It will even pulverize Chaga, which is nearly as hard as a rock, into a super fine dust. The bowl gets hot, but the motor has yet to even seem like it is challenged at all. Mushroom people, You won’t be disappointed!
0**6
Grinding Gains with a Loud Roar: A Review of the Homend High Speed Grain Mill
This Homend High Speed Grain Grinder is a great addition to any kitchen – it's incredibly powerful, gets the job done with gusto, but can be loud and prone to overheating if not handled with care. Here's the lowdown:Pros:Blazing Fast Grinding: This thing is a beast! With a 28000 RPM motor and 850W of power, it pulverizes grains into superfine powder in minutes. Coffee, spices, nuts – it tackles them all with ruthless efficiency.Durable Construction: The stainless steel build feels sturdy and high-quality. The blades seem like they can handle even the toughest materials (within reason).Multipurpose Machine: From coffee and herbs to grains, this grinder is surprisingly versatile. It's like a one-stop shop for all your powderizing needs.Replaceable Parts: The included replacement blades are a thoughtful touch, ensuring you don't have to replace the whole unit if the blades get dull.Cons:Ear-Splitting Loud: Be prepared for some serious noise pollution! This grinder is not for the faint of heart (or ear). It's loud enough to wake the dead, so ear protection is highly recommended.Overheating Tendencies: Pushing the machine too hard or grinding for extended periods can lead to overheating. It has a built-in timer to prevent this, but be mindful of not overloading it.Limited Capacity: The 150g capacity might be limiting for larger grinding projects. Consider a bigger model if you plan on processing larger quantities.Overall:The Homend High Speed Grain Grinder is a powerful tool for serious grinders. It's fast, versatile, and built to last. However, its deafening noise, overheating potential, and limited capacity make it less suitable for casual users or those with delicate ears. If you can handle the roar and respect its limitations, this machine can be a valuable asset in your kitchen.Tips:Use ear protection! Seriously.Don't overload the machine or grind for extended periods.Clean the blades regularly for optimal performance.Consider your needs and grinding volume before choosing this specific capacity.
C**
Grind like a champ
The media could not be loaded. There's nothing I dislike about this grinder. I sell medicinal herbs and due to new regulations am not able to ship dried herbs to the USA from Jamaica without going through a whole lot of crap... I can however ship powdered and loose leaves.... This little grinder has already paid for itself 100 times over.Chainy root and raw moon are the tuffest herb root there are and this grinder grind them up like a champ.Yes, you can't pull it apart to clean. You can't see inside without taking off the cover but I rather it does the job I want over some basic convenience. Life is not burger King all the time, we can't always have it our way.Overall it was an awesome buy.
J**
Works for more than what you pay
I bought this for the oddest use. I once used a Coffee grinder to grind bird pellets. I raise parrots. I bought this so I could save time grinding the pellets down. What I found is I could grind the pellets down to a powder and use it it in my formula to help in weaning. I have had this unit for over a year and never had an issue with it. It came clean with extra blades. It cut down my grind time by 2/3's and I can pick how fine I want the pellets ground down. I was so please with it I bought one for doing my own foods. I just really can not say enough about how happy I am with both of my units.
B**M
Super Grinder
Very powerful grinder. Be careful when using it. Due to its high speed, high heat will generate from the abrasion of its blade and anything being grinded. Therefore, if material being grinded contains suger, sugar may melt and the resulting powder once cooled may stick together. Also, due to the high heat of the resulting powder, its aroma may escape. So my advice is to grind things intermittently and never continuously for too long. To get fine spice powder, I would grind it for less than 30 seconds, wait and leave it to cool down inside the grinder, then grind it again. I would repeat these steps till the powder reach the fineness I want.
Trustpilot
2 months ago
2 days ago