Natural SHEEP Casings for Sausage Making, 10m of 24-26mm, Ideal Sausage Casings for Chipolata, Breakfast Sausage and Chorizo, Pre-Tubed, Edible, A Grade, Halal, from New Zealand, makes 3kg Sausages

Q: why this product doesn’t have halal certified logo on the bag? is it really halal?

Thank you for your question. Our natural sheep casings are most definitely Halal Certified. We are audited and certified by the New Zealand Islamic Development Trust and we regularly export certified halal natural sheep casings to Singapore, Dubai, Turkey, Morocco and Malaysia to name a few. All of our natural sheep casings are processed in a facility that ONLY processes natural sheep casings. For clarity, we do sell natural hog casings but our company does not process them. We have offshore partners in Australia and Germany who process these products and we just purchase the finished product. I will upload a copy of our Halal Licence and will look into getting the halal logo applied to our packaging. Thank you again for your feedback. It is really helpful for us to understand what our customers are wanting. Happy sausage making. From The New Zealand Casings Co.

Q: Reviewer says that these are tubed, not preflushed, description says preflushed and pretubed. What's preflushed and pretubed, and which is correct?

Hello Elie G. Thank you for getting in touch. 'Pre-flushed' means that our natural sausage casings have been cleaned and thoroughly 'flushed' through with water before being salted and packed. All our products have been pre-flushed during processing. As such, our casings do not need to be 'flushed' through with water on the inside by the consumer before use. This is not to be confused with 'soaking' requirements. When casings are unpacked by the consumer, the salt needs to be thoroughly washed off and the casings needs to be soaked (while still on the tube). This is to allow the casings to rehydrate and become soft and pliable again. Our natural sheep casings are also pre-tubed onto plastic tubes to make them easier to transfer onto your sausage making nozzle. Please refer to images on our listing which clearly shows what our product looks like. We hope that answers your question.

Q: Is this brand available in larger diameter casing?

yes, but not sheep. Larger casings are pork.

4.2/5

Product ID: 725817539

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Details

Brand
THE NEW CO
Size
24-26mm 32ft
Flavor
Lamb
Item Weight
1.06 ounces
Cuisine
24-26mm for -

🌿100% natural & halal certified

📏10m length - no short cuts

🥩24-26mm diameter - perfect sausage size

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Snack Stick Casings - Breakfast Sausage Casings - Natural LAMB/SHEEP casings for sausage making. 19mm casing. Certified Halal Casings. 32ft, makes 5.5lb of sausages

Description

🌭 Elevate your sausage game with nature’s perfect snap!

NATURAL FLAVOR INFUSION - Semi-permeable casing breathes, enhancing juiciness and that coveted ‘snap’ bite.
PREMIUM A GRADE QUALITY - Sourced from free-range, grass-fed New Zealand sheep for unmatched purity and taste.
NO WASTAGE NO COMPROMISE - 10 meters of continuous casing with a no ‘shorts’ guarantee—more sausages, less mess.
EFFORTLESS SAUSAGE CRAFTING - Pre-flushed & pre-tubed casings for tangle-free, smooth stuffing every time.
PERFECTLY SIZED FOR GOURMET RESULTS - 24-26mm diameter ideal for chipolata, chorizo, breakfast sausages & more.

These 10-meter natural sheep casings from New Zealand are premium A-grade, pre-flushed, and pre-tubed for easy use. Sized at 24-26mm diameter, they deliver tender, juicy sausages with a natural ‘pop’ and superior flavor infusion. Halal certified and sourced from free-range, grass-fed sheep, they guarantee no short cuts and less waste, making them the top choice for professional and home sausage makers alike.