VG-10 Damascus Chef Knife – 8 Inch Japanese Kitchen Knife with 67-Layer Steel, Ultra-Sharp Blade, Ergonomic White Turquoise Handle, Gift Box Included

Very sharp and beautiful knife my chef was impressed

I gave this to my grandson in-law who is a chef for Christmas. He loved it.

Fine knife, 4 stars because it developed/or came with little chip in blade. Cuts very well, balanced well. Perhaps a bit over priced but would still recommend

very happy with this knife it is so good that I order 2 more

Hahahaha this knife is ridiculous. Maybe for the home wife chef . Terrible tang . Bulky and remincese of a cheap chef Japanese knife

HIGH QUALITY

I've never owned a Damascus steel knife or blade before so this was a treat to open the first time. Absolutely gorgeous wavy patterns in the steel that are a joy to behold. I was also super impressed with the sharpness level. It's kinda scary sharp and perfect for cutting raw meat. The handle is also beautiful and comfortable to hold however the stone and steel combo make it heavier than your average knife that would have a wood or plastic handle so it's worth noting it as a possible fatigue inducing design. I rarely utilize it for long periods of time and I used different knives for produce so it 's not an isssue.

Very comfortable knife to use. quite sharp out of the box, but time will tell how often it needs sharpening care. Well balanced and easy to cut with. I love that where the handle meets the blade there is a curve. far too often on similar knives it is sharp there and I sometimes cut my hand. with this one I can comfortably hold the handle and my hand is not cut if it slides too far forward.