Textured Vegetable Protein (TVP), Unflavored, 1 lb. Bag, Natural Plant Based Vegan Protein Chunks, Non-GMO and Gluten Free Crumbles, Cholesterol Free by Amazing Chiles

I'm giving Amazing Chiles Textured Vegetable Protein (TVP) a well-deserved five-star rating for its outstanding performance in the plant-based protein game.Flavor is where these protein chunks truly shine. While unflavored, they act as versatile chameleons in the culinary world, absorbing the delicious essence of whatever dish they grace. Whether it's a savory stir-fry or a hearty chili, these crumbles elevate the flavor profile, making every bite a delight.Speaking of versatility, these TVP crumbles are like culinary chameleons, adapting to any recipe with ease. From tacos to spaghetti, they effortlessly integrate into a variety of dishes, adding a hearty and satisfying texture. The possibilities are endless, making them a must-have for any kitchen looking to explore the vast realm of plant-based goodness.Now, let's talk about value for money. With a 1 lb. bag of these protein-packed wonders, you're not just investing in sustenance; you're investing in a culinary adventure. The generous portion ensures you have enough to experiment with different recipes, making it a budget-friendly choice for those embracing a plant-based lifestyle.In summary, Amazing Chiles Textured Vegetable Protein is a true gem in the world of plant-based protein.

Great and delicious replacement for Spaghetti meat sauce! Just put it the night before in hot water , til it absorbs most of the water , than it is ready to cook !

Good quality, fresh, rehydrated well and tasted great in my stew.

This is a nutritious product and very adaptable to many different recipes. When I first opened the bag, it smelled like dog kibble. But once I hydrated it and used it to make a pot of well-seasoned chili, it was fine.

Non-GMO, neutral flavor, and incredibly versatile.I was buying another soy product from Amazon, that I really liked, but it was much more expensive. I decided to try this one and I’m very happy I did.I use a quarter cup per serving and it rehydrates perfectly in boiling water in five minutes.I typically drain it, and sauté it in a tiny bit of olive oil for a few minutes until all the TVP pieces are browned.It’s wonderful in in anything which you would want to vegan protein.These can include chili, stir fries, Italian dishes, soups, and any hearty stew.The texture is wonderfully chewy, but not too chewy. Very satisfying.

Hi quality, tasty and easy to cook!

I used these for the first time in a stew as a beef/lamb replacement. The pieces I got were smaller than stew sized chunks and more like marble, crumbled sausage sized. You can see them just south of the potatoes in the picture. I wouldn't really call them chunks in that case. I added them to the stew without soaking first thinking they would absorb the broth and end up chewy and tasty which is pretty much what happened. They were still spongier than I would have liked, however. That's probably a me problem and not the fault of the product. They are "neutral" flavored for the most part, but there is an odd after taste I can't describe. It reminded me of soy curls but not as assertive. I guess it just wasn't my favorite and if I had to make the stew again, I would have used seitan or left out any kind of meat substitute entirely. I still have the rest of the bag, so I'll give them another try in something else. I could see them being a good sub for sausage on pizza or in biscuits and gravy. Overall, 3 stars for me but I could see them being a 5 star product if you love the flavor and texture.

These are quick and easy option for some protein. I wish there were a way to ensure they didn't get to crushed in shipment. I would purchase again.