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Miracle NoodlePasta is a 7-ounce pack of angel hair pasta that is wheat and gluten-free, made from Glucomannan, a natural fiber. With zero net carbs and calories, it easily absorbs flavors, making it a versatile addition to any dish while being kosher certified.
D**D
Very low cal and tastes great.
Very low cal /points and tastes great.
M**5
Delicious
I cooked some of this up the other night in a hot pan for 5 minutes, then added yellow fin tuna in olive oil along with basil pesto sauce and a bit of green Morrocan Harissa and simmered it for an additional 5 minutes. It was sooooo good.
K**
Good tip for great texture!
I really do love these noodles. I went back to low carb a few weeks ago to restart my heath journey, and these were the first things I bought. The noodles themselves essentially taste like nothing, so the spices/sauces you use really do take center stage of any dish you make, with the noodles providing that satisfying pasta substitute.A friend once gave me this tip, and it really made a difference for me- boil the noodles for 3 minutes, and then dry roast them in a skillet (no oil added) until they are dry and make a squeaking sound when you move them around the skillet. This gets rid of the rubbery taste and lets them better absorb the sauces. I always make the noodles this way, and they are always delicious.
F**H
Good noodle substitute
I've recently had to cut my carb intake considerably and discovered these. I made my first meal with them today and they exceeded expectations. I watched a few youtube videos and leveraged my own experience cooking and produced a result that was very good. My only mistake was a salted the noodles a bit more than I should've with Kosher salt but was still very good and even the kids ate it and said the noodles were good. I drained the noodles then put them in a big pan and cooked them with butter, salt, and pepper till a lot of the moisture steamed away. While that was going on I browned up a mix of Hamburger and sausage for the meat sauce with half an onion and a tablespoon of garlic. I drained the meat and added enough sauce for the numbers of servings I needed. When the noodles were cooked enough (not dry or burnt) I added the meat sauce and mixed the noodles and sauce together and then cut the noodles into it with a spatula. I let the sauce simmer together for a few minutes and then served it. The noodles didn't have any strange texture nor any particular flavor. Its very similar to a very fine pasta. My next batch will be much better now that I know what to expect. I think these noodles would work well in any seasoned hamburger meal especially the thicker varieties. I wish I'd discovered these earlier because eating these I don't feel like I'm missing anything. If I were making a dish where I was going to present the noodles separately I'd cut them up and season them with a light chicken or beef flavoring with some olive oil. Even now I don't have the typical pasta sleepy feel that normally comes from pasta dishes. That the meal tasted favorable makes this very satisfying.
P**R
Package arrived virtually empty with nothing but water
I tried hearts of palm "pastas" and was disappointed in the texture. Nothing like real pasta. More like raw squash. Then I discovered It's Skinny Konjac Shirataki angel hair pasta, which was a great alternative to real pasta; not so much the Fettuccine in the grocery store. So I thought I would try another brand since I could order just a single package of these. Except for water and very few cellophane like pieces the package arrived empty! There was nothing to try! Amazon made good on the purchase but I would not try these again after that experience.
P**.
Great approach to carb-free pasta. Pricey, but main problem is noodle type
For some reason, manufacturers think people eat mostly angel hair. That was true when this came out in asian cooking 20 years ago, but today it's useful for low carb diets and larger noodles needed. I can find fettuccine, spaghetti, and shells usually in 4 oz portions. I prefer 8 oz and don't know why you can not find any 16 oz. Also, why does it come in liquid?? That said, it's great to be able to eat digestible carb-free spaghetti
Q**E
Could Literally Eat This Everyday.
Great texture! Neutral flavor and low calories. I could honestly eat this every day. I like to cook so this is the perfect combination for making some really great dishes. With a simple recipe and good ingredients to add to the noodles, the sky is the limit. My only complaint is that I want more. Enjoyed!!
R**T
Good, but Small Quantity
1 package is good for a single, not so hungry person. (1 pack miracle noodles = a little less then 1 pack of generic ramen noodles).The package says 2 servings per pack, so I mistakingly thought that if I bought 2 packs, it would be enough for 3 people with some left over. NOPE! It was only enough for 2 people to feel kinda sorta satisfied. At $2.60 per pack, this makes it an expensive side dish.When prepared in a good sauce, it is tasty and I'd love to eat it again, but I will look for cheaper alternatives.Note: I know that generic ramen noodles also says 2 servings per pack, so I should not have been so naive to believe that 1 pack could serve 2 people.
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3 weeks ago
4 days ago