The Indus Valley Pre-Seasoned Cast Iron Concave Dosa Tawa + Free Wooden flip | 25.4cm/10 inch, 1.9kg | Gas Stove Compatible | Naturally Nonstick, 100% Pure & Toxin-Free, No Chemical Coating

I'm thoroughly impressed with The Indus Valley Pre-Seasoned Cast Iron Concave Tawa. The nonstick surface makes cooking dosas and chapatis a breeze, and the pre-seasoned cast iron construction ensures even heat distribution. The 26cm size is perfect for my needs, and I appreciate the 100% pure and toxin-free material. The build quality is excellent, and the performance is top-notch. Highly recommend for anyone looking for an authentic cooking experience.

This Pre-Seasoned Cast Iron Concave Tawa is great for making crispy dosas and soft chapatis. It heats evenly, is sturdy, and retains heat well. Pre-seasoned surface helps prevent sticking. Safe, chemical-free, and long-lasting. A perfect traditional cookware choice for healthy and tasty cooking. Easy to use and clean..

Dosa tawa is heavy, sturdy and heats evenly, no chemical coating i.e. pure cast iron tawa. Size is also perfect and works as expected.

Worst product, Don't buy if you hate burned food

The Indus Valley Tawa is a healthy, non-toxic cookware made from natural materials like cast iron or iron. It's chemical-free, pre-seasoned, and great for making rotis, dosas, and parathas. It heats evenly, retains heat well, and enhances food flavor. Durable and eco-friendly, but it requires regular seasoning and proper care to prevent rust. Ideal for health-conscious cooking.

I see little rust on handle

Why did you pick this product vs others?:I chose this one because I have bought from them before , and their stuff feels more authentic like actual cast iron, not those light, gimmicky ones.Taste:big difference, actually. Dosa taste better on this than on my old teflon pann I think the iron adds some flavor and depthQuality:tawa is heavy, well-cast, and feels durable. Nothing rattly or cheap about it and once I did a couple of extra seasoning rounds, the surface improved a lotEase of cleaning:Not as easy as a non-stick, I won’t lie but not hard either. I just wipe it clean with a paper towel or a soft scrub and hot water. As long as you don’t soak it or leave it wet, it’s totally manageableStickiness:only stuck a bit during the first two uses. after I seasoned it properly now the dosas come off super easilyBuild quality:very well built. you can feel the weight and densityValue for money:absolutely especially compared to other brands that charge more for similar products .once you get the hang of using and caring for cast iron, you’ll see this is worth every rupee

great tawa for making dosas and chillas, loved the quality and finish of the product, great that it comes pre seasoned, thickness and weight of the tawa is good and quite heavy, dosas made tastes amazing and loved that its iron so good for health as well, look and feel is nice, and size is good for home use, overall great product must have, recommended