Bentilia Lentil Pasta, Red Lentil Penne - 1 lb, Bag; 100% Natural, Low Glycemic Index, High Protein & Fiber, Non-GMO, Gluten Free Pasta

This was my first time trying this pasta and I made it with tomato sauce. It was super yummy, but it wasn't that great for leftovers because it kind of broke down once I put it away. It definitively tasted the best when it was fresh and warm. I noticed that there is a little cheesy flavor to it, which is weird cause there is no cheese in this lol. That could just be me though. I plan to buy this again, but I would like to try this pasta with a different recipe.

I tried a small amount for one serving of soup. It was very good. I understand why you cannot do a whole bunch and save it for later as it would break down pretty fast, but to use it and not have to reheat is excellent. Plus it is healthy. I might try a macaroni and cheese casserole for company.

This is really good! I was expecting to suffer for trying a bean pasta. I would say it tastes just like wheat pasta, so it's a bit different than traditional pasta. I was a bit concerned after boiling it, I noticed a kind of a film on the outside of the noodles, and I thought uh-oh, but, I put some sauce on it, and it's delicious! Very happy.

This pasta is nearly indistinguishable from traditional wheat pasta. Bean pastas don't take nearly as long to cook, and the texture is ever-so-sightly different. But once you cover it with sauce or mix it with cheese, the difference disappears. A little pricey, but so worth it for those of us who cannot eat grains!

Absolutely LOVE it! Taste, texture, faster to cook than traditional pasta. I have already recommended it to friends. I have used it in soups, (added a few minutes before serving), served it with vegetables and marinara, and used it in salads! Buy it, eat it and ENJOY it's health benefits!!!

This is a wonderful thing to have if you're avoiding white flower/gluten. Texture is a little different but protein is high and it's a great substitute. Makes you not miss the white stuff!

We love this pasta! It has wonderful flavor and texture. We tend to stay away from wheat pasta and WW Pasta has an odd texture. I recommend trying this product.

I did not like the taste, smell or texture of it. It's hard living a gluten-free life when you're substituting so much to live a better life.