Turn your home oven into a professional brick-lined oven! Every bread baker strives to make a perfect loaf of bread. With the Superstone Bread Dome, you can make bread that tastes just like that from a professional, artisan bakery. The natural unglazed interior lid produces a bread with a perfect texture – a light interior crumb surrounded by a crackly crust – and the stoneware material produces even browning. The glazed bottom lets you use it to roast chicken, meats and fish without worry about flavors absorbing into the stoneware. You’ll be amazed at how succulent and delicious your chicken and roasts will taste! You won’t be disappointed with the Superstone Bread Dome from Sassafras! Don’t be fooled by imitators! DIMENSIONS: overall height: 8" (to top of handle) overall width: 12.25" base outer: 9.75"d x 4.5"h base inner: 9.25"d x 4.5"h lid outer: 8.75"d x 3.25"h (to top of handle) lid inner: 8.25"d x 3.25"h base & lid: 12.25"w x 8"h (to top of handle) base & lid: 12.25"w x 7.5"h (to top of dome) Check out our Use & Care page and learn how to properly season, clean and maintain your Superstone products: https://sassafrasstore.com/use-care/ Thermal shock: As with all stoneware, do not expose the Superstone Bread Dome to extremes in temperature. For instance, do not place a refrigerated dough into a preheated baker. Allow the dough to get to room temperature before placing it in the baker. Temperature: May be used in oven temperature over 500°F
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