Carolina PlantationCarolina Gold Rice, 32 OZ

This is saying a lot for a South Carolina born and raised family. This rice is pricey compared with normal grocery store choices but they do not compare with Carolina Gold rice. We are on our first bag and have already ordered two more. Two good examples of our uses so far are Lee Brothers recipe for Charleston Okra Soup and just plain southern fried cubed steak and homemade gravy with onions which we always served over mashed potatoes. We used the Gold rice instead of potatoes and there is so much difference in flavor that we do not plan use potatoes again with this dish. It is a small grain rice, has a pleasant light flavor on it's own, and does not stick together. It takes a little longer to cook but it can be cooked in a microwave too.

Great quality rice, with nice texture and flavor.

This style of Carolina gold is a short grain rice has a nutty flavor more faint than jasmine rice, but delicious with butter and salt. Cook it for about 16 minutes and then let it sit. Serve with whatever goes with buttered salted rice be it your pork chops, your roast chicken, whatever red kidney beans, tomato, okra stew. Black-eyed peas. Limping Susan. It’s a very nice product. My family really likes it. I left some for my neighbors. They love it too and they said it was the best race they never heard of. Just taking pride in our country’s roots.

The rice is great, a little overpriced for rice

The rice turns out perfect very fluffy and delicious. Would recommend this product.

We must be spoiled by living in an area with large populations of Asian, African, and Mediterranean people who are particular about the rice they use. Of all the brands we've tried, we rarely find any broken kernels. When we opened the bag of Carolina Planation Carolina Gold Rice, we found many of the kernels were chipped or broken! It looked like a mix of yellow rice and grits.I can appreciate a small business owner needing to sell their product.We're hoping to find someone who demonstrates quality control by selling only whole kernels.

This rice has an amazing buttery flavor…with no added butter. Expensive but delicious.

Will use in an Asian dish.