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🌶️ Slow-cooked tradition, fast-tracked flavor!
Shan Nihari Masala Seasoning Mix (60g) is a premium, preservative-free spice blend designed for authentic slow-cooked meat stews. With easy-to-follow instructions, it delivers rich, aromatic flavors that elevate your beef or chicken nihari, making it a must-have for home chefs craving traditional Indian cuisine. Packaged hygienically to international standards, it’s perfect for pairing with naan or chapatti and garnishing with fresh ginger and green chilies.
| ASIN | B000MSOCH2 |
| Best Sellers Rank | #8,255 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #5 in Indian Seasonings |
| Brand | Shan |
| Brand Name | Shan |
| Container Type | Bag |
| Cuisine | Indian |
| Customer Reviews | 4.5 out of 5 stars 881 Reviews |
| Diet Type | Halal |
| Flavor | Nihari |
| Item Form | Powder |
| Item Package Weight | 0.6 kg |
| Item Type Name | Food |
| Item Weight | 2.08 ounces |
| Manufacturer | Shan |
| Model Number | 5000001930 |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Part Number | 788821005144 |
| Protein | 1 g |
| Size | 2.1 Ounce (Pack of 1) |
| Specialty | Suitable For Vegetarians |
| UPC | 788821005144 |
| Unit Count | 2.1 Ounce |
N**H
Aromatic
Pleased as always, very easy to make easy directions
A**R
Great flavor!
A little spicy, but great authentic flavor! Smells amazing! I made chicken nihari in instant pot and didn't need to add anything else, full complete flavor profile
S**A
Very spicy
This NIHARI seasoning packet taste really good. BUT.... it is so spicy I couldn't eat as much as I wanted to. It didn't say anything about being spicy anywhere on the package therefore I didn't think it would be spicy at all but WOW...SO VERY SPICY...HOT HOT HOT!
D**N
Yum
Yummmm. Make my Nihari great. Use a whole pack for some good spicy!
P**.
Spicy as hell but can’t get enough.
Our family’s favorite meal to kick a cold. So spicy. Topped with Lime, cilantro, and sour cream or yogurt is a must.
B**R
Nihari tasted exactly as I expected it
Nihari is difficult to make and hard to find in Indian restaurants. So I decided to make it myself using a pressure cooker. This required some improvising, but the results were still excellent. I'm totally satisfied with how the nihari tasted.
F**D
good!
its good!!
A**O
Too much sauce for amount of meat
This has good flavor and is sufficiently spicy. It’s the kind of heat that lingers, which I really like. What I didn’t like was the TON of sauce it made. The ratio of meat to sauce was off, in my opinion. I don’t usually complain about too much sauce, but you add 18 cups (!) of water to 2.5 pounds of meat and then cook it covered, so not a lot of evaporation/cooking down of the liquid. The marrow bones certainly add to the flavor, but once you remove them you still have only 2.5 pounds of meat (which when cooked is even less). If you are expecting soup with a small amount of meat, you will be satisfied. But I wanted a meat with sauce main course. There are 3 of us in our household, so I froze the leftovers with a lot of the sauce but (sadly) still had to dispose of about 20-25% of it. If I make it again, I’m going to either at least double the meat or use only 1/2 packet and 8-9 cups of water.
E**.
Tolle Sache
Einfache Zubereitung guter Geschmack
S**A
Best Nahari
Only pakistani ppl know the taste of that Nahari Super tasty thank God it is available at Amazon Please provide "Shaan Haleem Masala" also
N**T
Super very good masala
Amazing nihari masala. Quality is very supe very very good it's actually nihari masala
S**R
Delicious
Perfect taste for a delicious meal
G**N
Very very gud
Bestest masala
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