🥗 Elevate your meals with guilt-free turkey goodness!
Mattessons Unsmoked Turkey Rashers are a delicious and healthy option made from 100% turkey breast. With only 38 calories per slice and packed with 25.9g of protein, these low-fat rashers are perfect for quick meals or snacks. Conveniently packaged for freshness, they can be stored in the freezer for up to 3 months, making them a versatile addition to any kitchen.
| Product Dimensions | 2.8 x 11 x 22.2 cm; 200 g |
| Item model number | 105674571 |
| Allergen Information | Contains: Milk |
| Weight | 2.4 Kilograms |
| Units | 2400.0 gram |
| Storage Instructions | Keep refrigerated below 5°c. Eat within 3 days of opening and no later than date shown. Unopened, this pack can be stored for up to 3 months in the freezer. Freeze on day of purchase but no later than 2 days before use by date. Use by: see front of pack. |
| Serving Recommendation | Bowl |
| Manufacturer contact | Kerry Foods Ltd, PO Box 1246, Warrington, WA49QN. |
| Country of origin | United Kingdom |
| Brand | Mattessons |
| Speciality | High in Protein, Low Fat |
| Serving Size | 1, 100 g |
| Energy (kJ) | 492.00 kJ |
| Energy (kcal) | 117.59 kcal |
| Fat | 0.8 g |
| - Saturates | 0.2 g |
| Carbohydrate | 1.4 g |
| - Sugars | 1.4 g |
| Fibre | 0.3 g |
| Protein | 25.9 g |
R**K
Tasty
A tasty alternative to pork with much less fat and calories - but just as satisfying.
N**W
Very tasty and low fat alternative
Not quite as tasty as the smoked version, this is however, a very nice alternative to bacon and is lovely in a healthy BLT
P**T
A healthier alternative to bacon
Low fat, low calorie and tasty in a cooked breakfast.Cooks quickly. Better suited to grilling. Frying it always leaves messy burnt residue in my pan due to the water content in the rashers.Not as tasty as proper bacon but a lot healthier for me!
C**Y
Love them
I really like these just taste really good
J**E
Ok if yo can cope with saltiness. Perhaps best in BLT Bap
Even though its unsmoked it was still quite salty for me. Dont over cook...it turns rubbery
A**.
Don’t bother it’s like eating rubber!
Awful
J**R
Cook in pan for best taste
I have tried this in and air fryer, under a grill , in a halogen oven and a microwave. None of the methods make it taste right but dry or oil fried in a pan this tastes just like real bacon. Have to let it brown off to get taste out. Otherwise it's like pink leathery nothing.
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