Our Place Large Always Pan | 12.5" Ceramic Pan with Modular Lid & Beechwood Spatula | Patented 10-in-1 Nonstick, Non-Toxic Cookware Made Without PFAS | Induction & Oven-Safe up to 450°F | Sage

I've been using the Our Place Non-Stick Skillet for a few weeks now, and I'm absolutely smitten. This pan has quickly become my go-to for everything from searing steaks to sautéing vegetables. The non-stick coating is truly exceptional. It effortlessly releases food, making cleanup a breeze. I've never had to scrub hard or worry about food sticking to the pan. The ceramic coating is also toxin-free, which is a major plus for health-conscious cooks. The pan's sleek design and stainless steel handle add a touch of elegance to my kitchen. It's oven-safe, so you can easily transition from stovetop to oven without any fuss. Overall, this pan is a game-changer. It's durable, versatile, and easy to clean. If you're looking for a high-quality, non-toxic cookware option, I highly recommend the Our Place Non-Stick Skillet.

You know how they say, if you buy an expensive item in the first place, it works out cheaper since you don't keep replacing an inferior one over and over? I wish I'd just bought one of these. Sure, it's quite a bit more expensive than the cheap Teflon stuff I used to buy, but it's really really nice. Good weight and so easy to clean.

I got the Our Place pan after a friend recommended it to me, and now I’m already planning to buy more. I looove the design, the quality, and how versatile it is. It looks beautiful in my kitchen, but more importantly, it actually performs. I’m trying to eat healthier as much as I can, and this pan makes it so much easier. I can use it for almost everything from searing a steak to steaming vegetables and dumplings. It heats evenly, cooks food well, and I don’t feel like I need ten different pans in my kitchen. Also, one of my favorite things about it is that it’s not heavy. It feels sturdy and high-quality but it’s still easy to handle and move around while cooking. Cleaning it is simple too. I was slightly hesitant at first to invest in this pan because of a disappointing experience with another well-known brand that was extremely sticky and ruined every meal. But the quality difference here is obvious. This truly feels like one of those rare purchases that’s both practical and aesthetic, and I would absolutely recommend it to my friends.

THis is hands down the best pan I have ever bought. Easy to clean (100% non-stick), has high walls to stop oil spitting, has a solid grip, and I love all the bits that come with it... lid makes it my new favourite pot too!

This pan has genuinely transformed how I approach daily cooking. It feels designed for real kitchens and real meals, especially for Indian food that involves multiple steps and techniques. The non-stick, toxin-free surface performs exceptionally well, even with minimal oil. From tempering spices and sautéing vegetables to shallow-frying paneer or cooking sabzis, everything cooks evenly and releases effortlessly. Knowing that it’s safe and non-toxic makes a big difference when the pan is used almost every day. What really sets this pan apart is how multifunctional it is. The addition of the steamer basket opens up so many possibilities. I’ve used it to steam vegetables and momos, and it works beautifully while keeping flavors and nutrients intact. Being able to sauté, steam, and finish a dish all in one pan feels truly revolutionary and saves both time and cleanup. The heat distribution is consistent, the pan feels sturdy and well-balanced, and cleaning is effortless. On top of its performance, the design is sleek and modern, making it as good-looking as it is practical. This isn’t just a non-stick pan, it’s a smarter, healthier, all-in-one solution that makes everyday Indian cooking simpler and more enjoyable.