The perfect ricer for creamy and smooth mash every time No matter how much you mash your potatoes, lumps can still remain. Now there is an easier way and it's one used by most professional chefs. In a busy kitchen there is no time to spend wasting minutes with a potato masher and that's why top chefs choose a product like our Stainless Steel Potato Ricer instead. A ricer is quick and easy to use and ensures the smoothest creamiest mashed potato possible with absolutely no lumps. Easy to clean. Measures 27cm (10 1/2) long.
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