Cold Pressed High Heat EVOO, 16.4 Fl Oz (Pack of 2)

Great product. Does not have an overly strong flavor like foreign oils.

This is the very first time I've purchased EVOO made in the USA. I normally purchase the oils that are from Spain, Itally, Morocco and other places known for premium quality EVOO. In particular, I'm always looking for high polyphenol EVOOs. Lately (past 2 yrs) I've been very disappointed. I spend top dollar for quality oils and when I received, they've been bland, no bite at the back of my throat at all. I can only hope that what I received, was actually premium quality. I'm so glad that I took a chance on Fresh Farms. 2 for a very reasonable price, fabulous container (the top for the pour spout actually closes, keeping air out), tastes good, a tingle at the back of my throat and a feeling of well-being. They arrived packaged very well, however, the plastic sleeves were greasy on the inside. The canisters were closed and sealed so no entries about possible contamination or other issue. Tastes fresh, tastes good and I am hoping it's really loaded with a high polyphenol count as advertised. I will reorder again and actually purchase to gift to family members.

...because they are US based and US supplied. I have read too many stories about foreign olive oil being adulterated. It is excellent quality. I buy the healthy "high polyphenol" variety and it is smooth and flavorful. I eat a salad almost every day - I don't know how many bottles I have gone through in the last couple of years (I used to buy at Publix and Walmart - now from Amazon), but it's dozens and I will keep on buying. Worth the cost!

Decorative & good quality

Delicious Olive Oil that I like to use to make my own "spreadable butter" and drizzle over salads and such. The aluminum bottles are wonderful and the pour spouts work beautifully. I like the slender bottle size as it fits my arthritic hands better. This is the second time I have ordered this olive oil (first time via Amazon). It's my go-to olive oil for making spreadable butter.

Very Nice Olive Oil at first taste. A very nice smooth Olive Oil taste all the ways I consumed it. Slightly peppery, with the olive flavor. I had a shot of it, a tablespoon of it, I dipped fresh baked bread in it, had it on some arugula, and even cooked some eggs and other foods with it. There is a very slight back of the throat burn for me, a nice indication the polyphenols are present. Now, I do like my bourbon neat, and thus, I may not be the best judge of how much throat burn is with this oil, and everyone will vary with their own experience, mine as stated is very slight with no cough feeling but right close to the edge of the needing a quick cough sensation. Okay so I am not any kind of professional Olive Oil taster or sampler, I have not sent this Olive Oil in for any kind of independent lab testing on purity or microplastic exposure. I have not had Olive Oil in Italy, I have not tried Olive Oil in the south of France, and I have never seen the Queen in her damn underpants. Here is what little more I know. What you get with this product is two bottles of Olive Oil, they come in a fully label covered aluminum bottle. So, no concerns of sun light oxidation. Keep in mind, mine were not in glass so if that is a concern for you make note of it. As stated, the bottles are aluminum, which may be a slight step up from plastic bottles, but not as good as glass. This also would make me curious about how much exposure and plastic contamination the product has received through the farming, harvesting, cold extraction process and bottling. I do know this is a growing concern for health conscientious folks. Other than what I already stated, the bottle label does state it contains 1,000 mg per kg. “We grow it. We Harvest it. We cold-press it. We bottle it.” If you are looking for a USA made product this is a good one. I will buy again for sure, unless I find contrary evidence of plastic or other contamination due to the farming to bottling process. As of now, it does taste good and is at a friendly price.

EVOO is high in polyphenols and has a decent taste

This olive oil is of good quality.