Rachael Ray Solid Glaze Ceramics EVOO Olive Oil Bottle Dispenser with Spout - 24 Ounce, Blue

Holds three cups of fluid. Very nice dispensing head. Suitable for any type of oil. We love the ergonomic handle. We own three of these.

I love this oil bottle. I had one for years until I recently broke it.

I love this ! Works well and is good quality and pretty . It's nice to have my EVOO close because I use it a lot!

I really like the look and feel of this Rachael Ray ceramic EVOO bottle. The design is clean and modern, and it looks great sitting on the counter. The 24-ounce size is perfect for everyday use, and the ceramic helps keep the oil protected from light, which is a nice bonus. Pouring is generally smooth and controlled, making it easy to use while cooking without making a mess. It definitely adds a bit of style and convenience to the kitchen. My only complaint is the spout—it feels a bit cheap compared to the rest of the bottle. It wiggles around more than I’d like, which makes it feel less secure and slightly lowers the overall quality impression. Overall, it’s still a solid product that does its job well, but upgrading the spout would easily make this a 5-star item.

Love this. Use it every day. It is easy to fill.

Love it !

I bought my first Rachel Ray oil dispenser during that awkward "first real apartment" phase when everything I owned was either a hand-me-down or suspiciously affordable. While my IKEA furniture has long since collapsed into particle-board dust, that vibrant orange ceramic vessel has graduated into a decade-long kitchen partnership. What was once a solitary pop of color has multiplied into a trio of glazed ceramic sentinels guarding my island countertop. At $16 each (marked down from $20), they've proven to be kitchen investments with remarkable staying power – like that one friend who somehow becomes more likable over time rather than increasingly annoying. THE DAILY POUR The physics of these dispensers is where the real magic happens. The pour spout delivers that perfect stream of oil – not a recipe-drowning tsunami, not a frustrating drop-by-drop tease, just the Goldilocks "just right" amount exactly where you need it. That circular cutout handle isn't just showing off its artistic credentials. It provides a genuinely comfortable grip, even when your hands are sporting that special "I just handled raw chicken" slipperiness. The bottle's curved shape isn't merely decorative – it's engineered for perfect balance during the pour, preventing those annoying countertop oil slicks that mysteriously expand to cover every nearby surface. Most brilliantly, the flip-top lid automatically closes when you're done. No oil residue collecting dust, no forgotten caps, no sticky bottle syndrome. It's these tiny kitchen workflow improvements that compound over thousands of uses, like finding small bills in every jacket pocket. THE COLOR-CODING REVELATION My accidental journey into oil organization evolved into a proper system: - Green guards the olive oil (fitting, given its contents) - Orange contains popcorn oil (because popcorn deserves dedicated oil, and I will die on this hill) - Teal holds canola oil (for everyday cooking tasks) This system eliminated the "which oil is which" kitchen dance forever, while making our island countertop look intentionally styled rather than cluttered with mismatched containers. My kitchen now appears both functional and put-together – a combination about as rare as finding matching socks in the dryer. PROS AND CONS ✓ Pour spout creates the perfect controlled stream without drips ✓ Self-closing flip-top lid that actually remembers to close itself, unlike my refrigerator door ✓ Ergonomic design feels natural in hand ✓ Color options vivid enough to identify even in my semi-conscious morning cooking state ✓ Glazed ceramic construction that's survived more counter encounters than my phone ✓ No leakage even after years of use ✓ 24oz capacity means less frequent refilling ✓ Pour spout is machine washable – one less thing to hand wash in this cruel world × No marked fill line – discovering the perfect fill level requires trial and error × Opaque ceramic means you can't see oil levels – requires the occasional "shake test" mid-recipe × Cleaning requires blocking the top with your hand – I call this move "the oil trap" × Not ideal for kitchen minimalists with limited counter space CLEAN-UP CONFESSIONS After eight years of using the orange dispenser exclusively for canola oil before switching to popcorn duty (a realization that made me question my kitchen hygiene), I can confirm these are remarkably easy to clean. The pour spout removes for separate cleaning and is actually machine washable – pro tip: after cleaning, blow through the small air valve to remove anything stuck, and the oil will flow like magic again. For the bottle itself, swirl hot water and dish soap inside while blocking the top with your hand. Rinse thoroughly and you're good for another eight years – or maybe clean it more often than I did. Life choices. PERFECT FOR: - Home cooks who use multiple oils and want to identify them instantly - People who appreciate kitchen tools that don't need to hide in shame when guests arrive - Anyone tired of messy drips from standard oil bottles or the plastic squeeze bottles that inevitably crack - Gift-givers looking for a practical kitchen present that will actually get used (I gave a purple one to my mom years ago, and she still uses it – the gift that keeps on giving without the obligation of a living plant) NOT IDEAL FOR: - People who rarely cook with oil - Those with extremely limited counter space who need multi-functional items - Cooks who need to see exactly how much oil remains at all times THE VERDICT After living with these Rachael Ray oil dispensers for nearly a decade, I've found they're that rare kitchen item that genuinely improves with time. They solve actual problems (dripping, identification, cross-contamination) while bringing style to your kitchen. What began as an impulse purchase has become one of my most trusted kitchen companions. These dispensers deliver on both function and form day after day, pour after perfect pour, making the simple act of adding oil to a pan a surprisingly satisfying experience. If only all relationships aged this well.

I use this for my extra-virgin olive oil. Very easy to clean very easy to fill if you pay attention. I just use a funnel and then just keep checking it as I continue filling so that I don’t overfill it.

Love the colour, a little bit pricey but we’ll worth the money. Would recommend

Me encanta!!! El único pero que pondría es que es un poco pesado, pero te acostumbras enseguida. Muy contenta con el producto.

I love this olive oil dispenser. Works great, looks great, pours great, and it’s easy to refill. Have nothing bad to say about it.

Ordered from the USA and arrived in days. Perfect

Me encanta!!!!