Crabmeat

Drain it like tuna. Completely open can with a can opener. Press the can lid down into the crab meat to press the water out of it - and drain. Repeat process until the crab meat is dry. Pretty good meat after that.

This stuff was horrible. I ended up throwing it all away and will never buy it again. It just doesn't taste good, and the texture is not the consistency. I realize it's not going to be like sitting down eating crab claws or something, but this is just -- it made me sick to my stomach.

Very satisfied with my purchase

This can of crab meat is surprisingly not bad. Plenty of meat in a small can. But there are two things that I think can be pro or con, depends on your usage. 1. Not much taste. I guess it's expected since it's not refined. Can be a good thing to mix with something else. 2. Very finely minced. So don't expect any meat chunk at all. It's good if use it to make crab cake. But then again, using canned crab meat to make crab cakes just wouldn't taste as good as fresh crab meat.

Price is good. Not much flavor though...gave it a boost with a bit of horseradish sauce. That worked, actually brought out the crab flavor!

Taste very good. Will buy again!!

It’s a great crab meat for my cheesy crab dip. It’s reliable and good without breaking the bank. Delicious

ABSOLUTELY DISGUSTING, I FELT LIKE PAPER IN IT SO IM GUESSING ITS GROUND UP SHELL...HAD TO THROW IT OUT AND IM NOT PICKY!! 0 STARS! TRASH! OH AND ITS JUST MUSH AND HAS ZERO CRAB FLAVOR

it was discusting i will not be buying that again