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🍫 Elevate your snack game with Italy’s finest dark gianduia – share the moment, savor the luxury!
Venchi Dark Gianduia with Hazelnuts Soft Bars are a 200g gluten-free Italian chocolate treat featuring 30% Piedmont hazelnuts. Made with natural ingredients, no preservatives, and no palm oil, this bar offers a rich, authentic dark gianduia experience in a perfectly shareable size, crafted under the 'Buono Buonissimo' standard for mindful indulgence.
Package Dimensions | 23 x 6.6 x 3.1 cm; 200 g |
Additives | Gluten Free |
Units | 200.0 gram(s) |
Storage Instructions | The best way to store Venchi chocolate is to keep it in its wrapping in a cool, dry place away from sources of heat and light, at a temperature between 16 and 20 degrees. If these conditions are followed, the product can be safely consumed by the date shown on the label while ensuring its flavour, aroma and microbiological characteristics remain unchanged |
Manufacturer contact | Venchi S.p.A. - Via Venchi, 1 - 12040 Castelletto Stura (CN) - Italy |
Country of origin of primary ingredient(s) | Italy |
Brand | Venchi |
Format | Bar |
Speciality | Gluten Free, No Preservatives |
Manufacturer | Venchi |
Country of origin | Italy |
W**T
Luscious chocolate
One of the nicest chocolate bars I have ever eaten: I had to really restrain myself not to gobble it down far too quickly
G**I
Nuts, oh hazelnuts
I've been indulging in the milk chocolate version for years and just discovered this darker version, which I think I marginally prefer. It's not too dark nor too sweet and has plenty of whole hazelnuts for a great crunch. Delicious.
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