🌟 Taste the Tradition, Savor the Flavor!
Nametake's Enoki Mushroom Tsukudani is a 4.2 oz all-natural seasoning made in Japan, designed to enhance a variety of dishes while being low in sodium. Perfect for health-conscious foodies looking to add a gourmet touch to their meals.
S**N
Adds a little flavor to white rice :)
I heard about these type of mushrooms as a topping for white rice and I love them! Gives a little flavor without being overwhelming. Love!
C**G
Good but sweet
I have tried other brands that I liked better but this one is quite good.
J**R
Seal broken
Received with seal broken, no refund. I would not recommend!
C**A
Best mushrooms
I use these in edamame rice. They aren't sold anywhere near where I live.
Y**K
Yum!
It's a little smaller than I expected. But the taste is pretty good! It's super salty so you can't really eat it by yourself. Great to put on noodles and rice
I**R
This Japanese person approves.
Not bad at all. And no MSG.
J**Y
The Best!
Tastiest nametake you can find!
M**A
Oh yeah!
Oh yeah! I love these mushrooms! Tastes great with brown rice, fres tomatoes, seaweed flakes, and tuna. Hmmm...Me thinks to eat this for dinner. Will definitely buy more when available!
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![[KUZE FUKU & SONS] Enoki Mushrooms in Savory Umami Sauce, Multipurpose Rice Topping, Garnish, & Flavoring, Product of Japan (8.4 Oz /240 g)](https://images-na.ssl-images-amazon.com/images/I/515b2HWqy-L._AC_UL116_SR116,116_.jpg)