---
product_id: 8484625
title: "Zatarain's Pro Boil, 53 oz"
brand: "zatarain's"
price: "AR$76874"
currency: ARS
in_stock: true
reviews_count: 8
category: "Zatarain's"
url: https://www.desertcart.com.ar/products/8484625-zatarains-pro-boil-53-oz
store_origin: AR
region: Argentina
---

# Perfect for 50 lbs shrimp or 40 lbs crawfish Bold red pepper & paprika punch Generous 53 oz pro-size canister Zatarain's Pro Boil, 53 oz

**Brand:** zatarain's
**Price:** AR$76874
**Availability:** ✅ In Stock

## Summary

> 🦐 Dive into bold, authentic boils that make every meal a celebration!

## Quick Answers

- **What is this?** Zatarain's Pro Boil, 53 oz by zatarain's
- **How much does it cost?** AR$76874 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.com.ar](https://www.desertcart.com.ar/products/8484625-zatarains-pro-boil-53-oz)

## Best For

- zatarain's enthusiasts

## Why This Product

- Trusted zatarain's brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Value-Packed Size:** 53 oz container delivers unbeatable volume and flavor at a fraction of restaurant prices.
- • **Massive Batch Ready:** Boil up to 50 lbs of shrimp or 40 lbs of crawfish in one go—ideal for hosting or meal prepping.
- • **Chef-Grade Convenience:** Tailored for culinary pros and home cooks alike to effortlessly create crave-worthy seafood boils.
- • **Versatile Seafood Companion:** Perfectly complements crab, shrimp, crawfish, corn, and potatoes for a complete boil experience.
- • **Authentic New Orleans Flavor:** Infused with rich red pepper and paprika extracts for that iconic Creole kick.

## Overview

Zatarain's Pro Boil is a 53 oz seafood boil seasoning crafted with red pepper and paprika extracts, delivering authentic New Orleans Creole flavors. Designed for both professional chefs and home cooks, it allows you to boil large quantities of seafood—up to 50 lbs of shrimp or 40 lbs of crawfish—infusing them with bold, consistent flavor. Perfect for creating restaurant-quality boils with crab, shrimp, crawfish, corn, and potatoes, this high-value seasoning is your go-to for unforgettable seafood feasts.

## Description

Deliver the show-stopping flavors of New Orleans with Zatarain's Crawfish, Shrimp & Crab Pro-Boil. Made with red pepper and extractives of paprika, it delivers consistent flavor to seafood. Simply boil with water and crab, shrimp or crawfish - corn and potatoes too - for an easy, authentic boil. Specially tailored for chefs, but great for the home cook too, this boil helps inspire menus and restaurant-quality recipes. Your guests and family members will be coming back for seconds ... oh yeah!

Review: Pro Boil = Yum Yum Yum - Yum yum yum. I never heard of this before until I wanted to re-create the Boiling Crab Cajun flavor experience at home and did an online search to figure out how. (That restaurant had the audacity to charge $25 per pound on dungeness crab citing **market price** when my local grocer is selling live crabs for $7 per pound. Good thing I only ordered 2 crabs without knowing what market price was...but it was a $100 mistake I will not make again!). Anyway, back to my Boiling Crab DIY story...some online tips recommended that in addition to re-creating the sauce at home, to also boil the seafood with seafood boil first. I didn't know what seafood boil was, but I knew desertcart has everything and sure enough desertcart came to the rescue. I bought this based on the excellent reviews and had it delivered to my doorstep. Yes! No need to wander the aisles of the supermarkets searching and asking for this. I have used this twice now and I think it imparts terrific flavor to the seafood before they get dunked in my homemade Boiling Crab Whole Shebang sauce. When I don't want to go through the trouble of making the separate sauce, I am happy to just boil my seafood in this (according to instruction). De-shell the critters and dunk in melted butter. YUM! Note that I boil my seafood and take it right out. But the instructions tell you to leave your seafood soaking in the boil water for longer for stronger flavor. In my opinion, I think you can follow directions the first time and once you figure out how to use this, just do what you like. Anyway, the product is great and you cannot beat the price on desertcart. I paid $5 thanks to Subscribe and Save and when I opened the box, HOLY MOLY, I was amazed as the size of the canister. If you use this according to instructions, you should be able to boil: 50 lbs. of shrimp - OR - 40 lbs. of crayfish - OR - 5 dozen dungeness crabs! I don't know if I will ever eat that much seafood in my lifetime...but I'm going to try. I saw the 4 oz. Zatarain's liquid seafood boil at my local supermarket for $6. This is at least 12 times that in volume. If you're big on seafood, you'll probably want to go with this.
Review: Good - We buy this for our "normal" batch of 30lbs of crawfish. Everyone likes it, not too hot, but has plenty of flavor. Try it in your beer. It's good.

## Features

- Seafood boil crafted from red pepper and extractives of paprika
- Inspired by the big, bold flavors of New Orleans
- Boil with crab, shrimp, crawfish, corn and potatoes
- Tailored to inspire both culinary professionals and everyday cooks in the kitchen
- USAGE TIP: Add directly to your choice of seafood to create craveable menu items

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0063E7JOM |
| ASIN  | B0063E7JOM |
| Best Sellers Rank | #27,556 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #236 in Meat Seasonings |
| Brand Name | Zatarain's |
| Color | White |
| Container Type | Bottle |
| Cuisine | Creole/Cajun cuisine |
| Customer Reviews | 4.7 4.7 out of 5 stars (739) |
| Flavor | Red Pepper,Paprika |
| Global Trade Identification Number | 00071429017481 |
| Is Discontinued By Manufacturer  | No |
| Item Form | Shrimp |
| Item Package Weight | 1.63 Kilograms |
| Item Weight | 3.58 Pounds |
| Item model number  | 1 |
| Manufacturer | McCormick & Company, Inc. |
| Manufacturer  | McCormick & Company, Inc. |
| Model Number | 1 |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Part Number | 1 |
| Product Dimensions  | 4.78 x 4.78 x 7.5 inches; 3.58 Pounds |
| Protein | 0 Grams |
| Size | 53 Ounce (Pack of 1) |
| Specialty | high-fructose-corn-syrup-free |
| UPC | 071429017481 |
| UPC  | 071429017481 |
| Unit Count | 53.0 Ounce |
| Units  | 53.0 Ounce |
| Vitamins And Minerals | 240 Milligrams |

## Product Details

- **Brand:** Zatarain's
- **Item Form:** Shrimp
- **Number of Items:** 1
- **Specialty:** high-fructose-corn-syrup-free
- **Unit Count:** 53.0 Ounce

## Images

![Zatarain's Pro Boil, 53 oz - Image 1](https://m.media-amazon.com/images/I/81VaSYnW2FL.jpg)

## Questions & Answers

**Q: Does this mix contain MSG? The ingredient list only reads a generic 'spices' but nothing specific.**
A: I specifically use pro boil because it does not contain msg. I am highly sensitive to msg and pro boil is one of the only boils I can use.

**Q: How much would I need to do a boil in a 42 quart pot?**
A: If you are using a 42 qt pot then im assuming that you will only be boiling about 15lbs of crawfish. A Pro Boil is usually made for 1 sack of crawfish (which is about 35lbs). Half of the Pro Boil should work depending upon how spicy you want it and how much other "good's" you have going in there. Also the longer you soak the crawfish in the pot after boiling the more seasoning they will absorb and the spicier they will be. Also remember that as you boil more batches, they will get spicier as you add more seasoning.

**Q: Is this basically the same as the regular crab boil from Zatarain? http://www.amazon.com/Zatarains-Pre-Seasoned-Crab-Shrimp-Ounce/dp/B009K6RAO4/**
A: This guy is a bit spicier with more seasoning in it. While the regular stuff says no need to add anything, pro boil is much more complete. I use the regular to initially season the pot with some other ingredients, and then the pro boil lightly between batches.

**Q: Do you sell zataraines creol mustard?**
A: No

## Customer Reviews

### ⭐⭐⭐⭐⭐ Pro Boil = Yum Yum Yum
*by M***Y on August 8, 2016*

Yum yum yum. I never heard of this before until I wanted to re-create the Boiling Crab Cajun flavor experience at home and did an online search to figure out how. (That restaurant had the audacity to charge $25 per pound on dungeness crab citing **market price** when my local grocer is selling live crabs for $7 per pound. Good thing I only ordered 2 crabs without knowing what market price was...but it was a $100 mistake I will not make again!). Anyway, back to my Boiling Crab DIY story...some online tips recommended that in addition to re-creating the sauce at home, to also boil the seafood with seafood boil first. I didn't know what seafood boil was, but I knew Amazon has everything and sure enough Amazon came to the rescue. I bought this based on the excellent reviews and had it delivered to my doorstep. Yes! No need to wander the aisles of the supermarkets searching and asking for this. I have used this twice now and I think it imparts terrific flavor to the seafood before they get dunked in my homemade Boiling Crab Whole Shebang sauce. When I don't want to go through the trouble of making the separate sauce, I am happy to just boil my seafood in this (according to instruction). De-shell the critters and dunk in melted butter. YUM! Note that I boil my seafood and take it right out. But the instructions tell you to leave your seafood soaking in the boil water for longer for stronger flavor. In my opinion, I think you can follow directions the first time and once you figure out how to use this, just do what you like. Anyway, the product is great and you cannot beat the price on Amazon. I paid $5 thanks to Subscribe and Save and when I opened the box, HOLY MOLY, I was amazed as the size of the canister. If you use this according to instructions, you should be able to boil: 50 lbs. of shrimp - OR - 40 lbs. of crayfish - OR - 5 dozen dungeness crabs! I don't know if I will ever eat that much seafood in my lifetime...but I'm going to try. I saw the 4 oz. Zatarain's liquid seafood boil at my local supermarket for $6. This is at least 12 times that in volume. If you're big on seafood, you'll probably want to go with this.

### ⭐⭐⭐⭐⭐ Good
*by J***N on October 1, 2025*

We buy this for our "normal" batch of 30lbs of crawfish. Everyone likes it, not too hot, but has plenty of flavor. Try it in your beer. It's good.

### ⭐⭐⭐⭐⭐ Love this seasoning
*by J***N on October 13, 2025*

My go to when doing a shrimp boil. Follow stale cracker’s method. Perfect every time.

## Frequently Bought Together

- Zatarain's Pro Boil, 53 oz
- Zatarain's Crawfish, Shrimp & Crab Boil, 4 oz (Pack of 12)
- Zatarain's Concentrated Shrimp & Crab Boil, 1 gal - One Gallon Bulk Container of Liquid Crab Boil to Add Flavor to Seafood, Potatoes, Corn, Vegetables and More

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*Product available on Desertcart Argentina*
*Store origin: AR*
*Last updated: 2026-03-12*