---
product_id: 623463627
title: "chaganju Red Bean Paste, Adzuki Beans, Japanese Mochi Rice Cake Anko, Strained Koshian, Vegan & Gluten-Free, 17.6 oz (500 g),"
brand: "chaganju"
price: "AR$113303"
currency: ARS
in_stock: true
category: "Chaganju"
url: https://www.desertcart.com.ar/products/623463627-chaganju-red-bean-paste-adzuki-beans-japanese-mochi-rice-cake
store_origin: AR
region: Argentina
---

# 100% Vegan & Gluten-Free No Additives, No Preservatives Natural Okhotsk Sea Salt Blend chaganju Red Bean Paste, Adzuki Beans, Japanese Mochi Rice Cake Anko, Strained Koshian, Vegan & Gluten-Free, 17.6 oz (500 g),

**Brand:** chaganju
**Price:** AR$113303
**Availability:** ✅ In Stock

## Summary

> 🍡 Unlock the timeless taste of Japan’s sweetest secret!

## Quick Answers

- **What is this?** chaganju Red Bean Paste, Adzuki Beans, Japanese Mochi Rice Cake Anko, Strained Koshian, Vegan & Gluten-Free, 17.6 oz (500 g), by chaganju
- **How much does it cost?** AR$113303 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.com.ar](https://www.desertcart.com.ar/products/623463627-chaganju-red-bean-paste-adzuki-beans-japanese-mochi-rice-cake)

## Best For

- chaganju enthusiasts

## Why This Product

- Trusted chaganju brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Clean & Conscious Indulgence:** No artificial additives or preservatives—just pure, natural sweetness that fits your mindful lifestyle.
- • **Versatile Culinary Essential:** Perfect for mochi, dorayaki, toast, cakes, and more—elevate your recipes with a timeless sweet-savory balance.
- • **Authentic Hokkaido Ingredients:** Premium Adzuki beans, beet sugar & sea salt sourced from Japan’s finest regions for unmatched purity.
- • **Crafted by Traditional Artisans:** Over 100 years of Japanese craftsmanship ensures a rich, authentic anko flavor in every jar.
- • **Elevate Your Breakfast & Dessert Game:** From Nagoya-style morning toast to gourmet pastries, join the trend of sophisticated, healthful snacking.

## Overview

Chaganju Red Bean Paste is a premium, vegan, and gluten-free anko made from carefully selected Hokkaido Adzuki beans, natural beet sugar, and Okhotsk sea salt. Crafted using traditional Japanese methods passed down for over a century, this additive-free paste delivers authentic, rich flavor perfect for a variety of sweet and savory recipes.

## Description

Anko red bean paste is one of the key ingredients for Japanese traditional sweets. We carefully selected the best red beans of Tokachi, Hokkaido, great brand of natural sea salt of Ohhotsk and beet granulated sugar of Hokkaido. Only using fine ingredients with no additives, no sweeteners and no preservatives.

## Features

- ✅PREMIUM RED BEAN PASTE – We carefully selected fine ingredients including Adzuki beans of Hokkaido, Beet Granulated Sugar of Hokkaido and the natural sea salt of Okhotsk. No additive, no preservative. Gluten-free and suitable for vegan.
- ✅BLENDED WITH NATURAL SEA SALT – Using the sea salt of Okhotsk in Hokkaido. Tsubuan is a grainy red bean paste and it highly going well with various sweets or pastries recipe as it has a natural sweetness.
- ✅HEALTHY ADZUKI BEANS! -Adzuki red beans have been one of the most important ingredients in Japan since it often used in most famous Japanese sweets. The balance of sugar and salt creates a rich flavor and this is one of the traditional Japanese taste. Simple, delicious and healthy. People in Japan love anko sweet red bean pastes very much.
- ✅SIMPLE RED BEAN PASTE CREATES NUMEROUS RECIPE – Not only use for Japanese sweets (Mochi, Daifuku, Dorayaki, etc), but you can use it for making morning toast with butter (One of typical morning style in Nagoya). Or you can also use this Koshian for cakes, buns, donuts and other various desserts.
- ✅DELICATE RED BEAN PASTE FOR YOUR HANDMADE RECIPE! - The Anko (sweet red bean paste)is made with the Japanese traditional craftsmen methods inherited for more than 100 years. Azuki beans are carefully sorted and then cooked by masters of Anko. Seasoned with granulated sugar and salt to bring out the best flavor. Anko is a Japanese savory sweet and we are carrying a traditional taste from Japan.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B095W3X354 |
| ASIN  | B095W3X354 |
| Best Sellers Rank | #60,895 in Grocery ( See Top 100 in Grocery ) #77 in Packaged Rice Dishes |
| Brand Name | chaganju |
| Container Type | can |
| Diet Type | Vegan |
| Flavor | savory |
| Item Form | Beans |
| Item Weight | 500 Grams |
| Item model number  | S-PL-11163 |
| Number of Pieces | 1 |
| Product Dimensions  | 18 x 22 x 35 cm; 500 g |
| Unit Count | 498.95 Grams |

## Product Details

- **Brand:** chaganju
- **Diet type:** Vegan
- **Flavour:** savory
- **Item weight:** 500 Grams
- **Package information:** can

## Images

![chaganju Red Bean Paste, Adzuki Beans, Japanese Mochi Rice Cake Anko, Strained Koshian, Vegan & Gluten-Free, 17.6 oz (500 g), - Image 1](https://m.media-amazon.com/images/I/81slkIfKGvS.jpg)

## Questions & Answers

**Q: is this  peanut, tree nut and gluten free?**
A: Thank you for the inquiry. It contains red beans from Hokkaido, Beet Granulated Sugar and Salt only so it is peanut, tree nut and gluten free.

**Q: Does have to be kept cool in the fridge?**
A: I usually store it in the fridge.

**Q: Can I store unused portions in a leakproof glass jar in the refrigerator? How long will it keep?**
A: I used the whole portion in vanilla ice cream so I'm not sure how long it will keep in refrigerator.

**Q: is this ok to put in my luggage on the plane?**
A: Yes you can.  But I will put it in ziplock just in case.

## Frequently Bought Together

- chaganju Red Bean Paste, Adzuki Beans, Japanese Mochi Rice Cake Anko, Strained KOSHIAN -VEGAN & GLUTEN-FREE 17.6OZ(500g)
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*Product available on Desertcart Argentina*
*Store origin: AR*
*Last updated: 2026-05-20*