---
product_id: 48463661
title: "Orgran No Egg, 200g"
brand: "orgran"
price: "AR$73731"
currency: ARS
in_stock: true
reviews_count: 13
category: "Orgran"
url: https://www.desertcart.com.ar/products/48463661-orgran-no-egg-200g
store_origin: AR
region: Argentina
---

# 100% vegan & allergen-free 66 eggs per pack quick & easy prep Orgran No Egg, 200g

**Brand:** orgran
**Price:** AR$73731
**Availability:** ✅ In Stock

## Summary

> 🥄 Bake Bold, Bake Free — The Eggless Revolution Starts Here!

## Quick Answers

- **What is this?** Orgran No Egg, 200g by orgran
- **How much does it cost?** AR$73731 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.com.ar](https://www.desertcart.com.ar/products/48463661-orgran-no-egg-200g)

## Best For

- orgran enthusiasts

## Why This Product

- Trusted orgran brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Effortless Use:** Just one-third cup replaces one egg—speedy prep for busy pros.
- • **Egg Powerhouse:** Each 200g pouch packs the equivalent of 66 eggs—bake big, bake bold.
- • **Clean & Natural:** Made with potato & tapioca starches plus natural raising agents—no nasties, all taste.
- • **Allergy-Safe Baking:** Free from the 8 most common allergens, perfect for inclusive kitchens.
- • **Versatile Culinary Magic:** Ideal for cakes, meringues, and egg-free mayo—your pantry’s secret weapon.

## Overview

Orgran No Egg is a 200g vegan egg replacer pouch delivering the equivalent of 66 eggs per pack. Crafted from natural potato and tapioca starches, it’s free from the top 8 allergens, making it ideal for allergy-conscious and plant-based baking. Perfect for cakes, meringues, and egg-free mayonnaise, it offers quick, easy, and reliable egg substitution with just one-third cup per egg, empowering professional bakers and home chefs alike to create flawless, inclusive recipes.

## Description

Product Description Orgran Gluten-Free no egg egg replacer lets you create quality cakes and baked goods with a similar texture to those with eggs. With the equivalent of 66 eggs per pack, No egg is made with all natural ingredients and is free from the 8 most common food allergies in the world, giving you added peace of mind for all your baking needs. Very quick and easy to make. Ingredients Potato Starch, Tapioca Starch, Raising Agent: Calcium Carbonate, Acidity Regulator: Citric Acid, Vegetable Gum (Stabiliser): Methylcellulose P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Directions Use one-third cup of Orgran No Egg per egg required in your recipe. Manufacturer Contact Information Orgran Health & Nutrition, Div. of Roma Food Products, 47 - 53 Aster Avenue, Carrum Downs, Vic 3201, Australia. Orgran (Europe), Via Serafino Soldano, 19 00126 Roma (RM), Italy. See more

Review: A life saver for vegan baking - I have just bought my 3rd box of this. I am very pleased with the results. I use about one tbsp per batch of about 10 cup cakes. I’ve not had problems with crumbling as I’ve seen on other reviews. I used to have a cake recipe of 5oz of everything and two eggs. Now I just do the same and instead of eggs, add this replacer and then plant milk to create the right consistency of the cake batter. Also I add it to a pancake mix, flour, sugar, plant milk and a tbsp of this mixed with water. (I mix orgran to a thick consistency of meringue not watery, so I hope this helps anyone struggling). For a Victoria sponge with two layers I would add about two tablespoons.
Review: Super item - Does exactly what it says

## Features

- It can be used in cakes, meringues or to make egg free mayonnaise
- It is also great as a pantry fill as each packet has the equivalent of 33 eggs
- Healthy

## Technical Specifications

| Specification | Value |
|---------------|-------|
| - Saturates | 0.025g g |
| - Sugars | 0g g |
| ASIN | B003VJSIR4 |
| Allergen Information | Contains: Egg Free, Soy Free, Wheat Free |
| Best Sellers Rank | 32,522 in Grocery ( See Top 100 in Grocery ) 5 in Egg Substitutes |
| Brand | Orgran |
| Carbohydrate | 17.625g g |
| Certification | - Hergestellt in Australien |
| Country of origin | United Kingdom |
| Cuisine | General Baking Products |
| Customer Reviews | 4.2 4.2 out of 5 stars (663) |
| Date First Available | 10 Jun. 2010 |
| Fat | 0.075g g |
| Fibre | 0.725g g |
| Format | Dried |
| Item model number | 701709 |
| Manufacturer | Orgran |
| Manufacturer contact | Orgran Health & Nutrition, Div. of Roma Food Products, 47 - 53 Aster Avenue, Carrum Downs, Vic 3201, Australia. Orgran (Europe), Via Serafino Soldano, 19 00126 Roma (RM), Italy. |
| Package Information | Pouch |
| Product Dimensions | 13 x 21 x 8 cm; 200 g |
| Product Name | No Egg Egg Replacer Pouch |
| Protein | 0.05g g |
| Region Produced In | Australia |
| Serving Recommendation | One-Third Cup |
| Serving Size | 25 g |
| Speciality | Kosher Certified, Vegan, Vegetarian |
| Storage Instructions | Best before see back of pack. Store in a cool dry place |
| Units | 200.0 gram |
| Weight | 200 g |

## Product Details

- **Allergen information:** Contains: Egg Free, Soy Free, Wheat Free
- **Brand:** Orgran
- **Item form:** Dried
- **Item weight:** 0.2 Kilograms
- **Number of items:** 1
- **Package weight:** 0.23 Kilograms
- **Region of origin:** Australia
- **Speciality:** Kosher Certified, Vegan, Vegetarian
- **Unit count:** 200.0 gram

## Images

![Orgran No Egg, 200g - Image 1](https://m.media-amazon.com/images/I/61UCnhwG5ML.jpg)

## Questions & Answers

**Q: How do I stop my cakes from crumbling with this?**
A: i don't know if this will help,but what i do is usually put a bit more than is required in the mixture so that it is very thick and add it to my cake mixture and this has  help to prevent
my cake from crumbling,hope this will help.

**Q: Is it vegan friendly**
A: The product is 100% vegan.Best regards, Vegan Fitness & Foods

**Q: Whats it like scrambled?**
A: It clearly stipulates in directions (above).... "cannot be used to make scrambled, boiled, poached or fried eggs".
So unfortunately, no, you can't use it for scrambled :(

**Q: Could this be used to make quiche?**
A: I don’t think so. I’ve used it in cakes and pancakes but I haven’t tried it in quiche. It isn’t as good as egg though. I only use it to bake for my grandson who has a severe egg allergy.

## Customer Reviews

### ⭐⭐⭐⭐⭐ A life saver for vegan baking
*by A***R on 10 June 2019*

I have just bought my 3rd box of this. I am very pleased with the results. I use about one tbsp per batch of about 10 cup cakes. I’ve not had problems with crumbling as I’ve seen on other reviews. I used to have a cake recipe of 5oz of everything and two eggs. Now I just do the same and instead of eggs, add this replacer and then plant milk to create the right consistency of the cake batter. Also I add it to a pancake mix, flour, sugar, plant milk and a tbsp of this mixed with water. (I mix orgran to a thick consistency of meringue not watery, so I hope this helps anyone struggling). For a Victoria sponge with two layers I would add about two tablespoons.

### ⭐⭐⭐⭐⭐ Super item
*by D***N on 22 February 2024*

Does exactly what it says

### ⭐⭐⭐⭐ Good but not perfect
*by R***S on 12 March 2014*

I've only baked one recipe with no-egg so far, a brack fruit cake, which normally only has one egg in it. I made two batches, one with no-egg and one with a banana instead of an egg, which I'd seen online is another alternative to using an egg. Everybody agreed that the version that had a banana in it was the nicest of the two. Obviously bananas are more expensive, and won't be any good for recipies that need a lot of air in them from whisking the egg, but I was slightly disappointed that the no-egg didn't taste quite as good. Still it is a very good replacement for an egg, keeps for a long time in the cupboard and is cheaper than eggs or bananas even with the delivery charge added on.

## Frequently Bought Together

- Orgran – Egg Replacer | Plant Based, Gluten-Free, Non-GMO | Natural Egg Replacer | 7.05 OZ | Vegan Egg Substitute For Baking…
- Judee's Vegan Egg Replacer Powder - 8 oz - Baking Supplies - Delicious and 100% Gluten-Free - Great for Homemade Treats and Baked Goods - No Unnecessary Additives and Keto-Friendly
- Orgran Vegan Easy Egg ( Gluten Free , Wheat Free, Egg Free, Dairy Free, Yeast Free, Vegan, Low Sat. Fat , Good Source of Fiber, Soy Free, Kosher) 7 oz box

---

## Why Shop on Desertcart?

- 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016
- 🌍 **Shop Globally** — Access 737+ million products across 21 categories
- 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price
- 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members)
- 🔒 **Secure Payments** — Trusted payment options with buyer protection
- ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews

**Shop now:** [https://www.desertcart.com.ar/products/48463661-orgran-no-egg-200g](https://www.desertcart.com.ar/products/48463661-orgran-no-egg-200g)

---

*Product available on Desertcart Argentina*
*Store origin: AR*
*Last updated: 2026-02-02*