---
product_id: 384870427
title: "Hans Grill Pizza Stone PRO XL Baking Stone For Pizzas use in Oven, Grill or BBQ FREE Long Handled Anodised Aluminium Pizza Peel | Rectangular Stone 15 x 12\" Inches | For Pies, Pastry, Bread, Calzone"
brand: "hans grill"
price: "AR$304627"
currency: ARS
in_stock: true
reviews_count: 13
category: "Hans Grill"
url: https://www.desertcart.com.ar/products/384870427-hans-grill-pizza-stone-pro-xl-baking-stone-for-pizzas
store_origin: AR
region: Argentina
---

# 15 x 12 inch XL baking surface Heat resistant up to 1112°F Long handled anodised aluminium peel Hans Grill Pizza Stone PRO XL Baking Stone For Pizzas use in Oven, Grill or BBQ FREE Long Handled Anodised Aluminium Pizza Peel | Rectangular Stone 15 x 12" Inches | For Pies, Pastry, Bread, Calzone

**Brand:** hans grill
**Price:** AR$304627
**Availability:** ✅ In Stock

## Summary

> 🍕 Elevate your pizza game – because your crust deserves the best!

## Quick Answers

- **What is this?** Hans Grill Pizza Stone PRO XL Baking Stone For Pizzas use in Oven, Grill or BBQ FREE Long Handled Anodised Aluminium Pizza Peel | Rectangular Stone 15 x 12" Inches | For Pies, Pastry, Bread, Calzone by hans grill
- **How much does it cost?** AR$304627 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.com.ar](https://www.desertcart.com.ar/products/384870427-hans-grill-pizza-stone-pro-xl-baking-stone-for-pizzas)

## Best For

- hans grill enthusiasts

## Why This Product

- Trusted hans grill brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Built to Last:** Premium anodised aluminium peel with beechwood handle ensures effortless, safe pizza launches.
- • **Versatile Cooking:** Designed for oven, grill, or BBQ – your all-in-one pizza powerhouse.
- • **XL Baking Surface:** Generous 15x12 inch stone fits artisan pizzas, breads, and pastries with ease.
- • **Ultimate Heat Mastery:** Withstands scorching 1112°F for perfectly crisp pizzas every time.
- • **Crisper Crust Technology:** Perforated peel vents steam for that coveted golden, crunchy base.

## Overview

Hans Grill Pizza Stone PRO XL is a premium 15x12 inch cordierite baking stone engineered to endure up to 1112°F, delivering restaurant-quality crispy crusts. Perfectly paired with a free anodised aluminium peel featuring a long beechwood handle, this set is optimized for ovens, grills, and BBQs. Ideal for pizzas, artisan breads, pies, and calzones, it’s the must-have tool for serious home chefs craving authentic, evenly cooked results every time.

## Description

Product description In Crust We Trust A Pizza Oven Cheat Code Our naturally formulated cordierite stone absorbs heat. We cook the pizza base from underneath just like a Pizza oven does, Creating the authentic Italian crust you've been craving. Perfect Pizza Every Time Authentic Crispy Italian Base Create the perfect scene for your guests. Theres beauty in the process. Saturday night pizza just got exciting again. Embrace Imperfection Our stones aren't designed to be thoroughly cleaned. Simply rinse and wipe with only Water The porous material absorbs oils over time. As the stone ages the taste matures. Stains are inevitable and encouraged!

Review: Great home made pizza - The stone works great The pizza came out nice and crispy. I used parchment paper underneath the pizza and the bottom came out really nice and crispy. Great product
Review: Good stone peel to small - I decided I wanted to start making pizzas. Unfortunately my oven just doesn’t get hot enough. So I had to make them in my barbecue. I followed the instructions and started making pizza. This definitely worked well. It gets up to great temperature. I have had no problems cleaning it. I just scrape it with a brush and I never wash it. I wants to make a bigger pizza. I will probably buy another one to make a large pizza. The PEEL that comes with it is just too small so I had to order a larger one.

## Features

- PIZZA STONE FOR GRILL AND OVEN: Our very best pizza stone formulated from toughened porous cordierite stone. FDA safe and heat resistant up to 1112°f(600℃).
- CRISPER CRUSTS: Perforated non stick peel allows excess flour to fall away from the pizza before launching. Once the pizza is cooked, the perforations act as ventilation to allow the steam to escape quickly from the underside of the pizza. Meaning a crisper crust when you slice and serve
- BAKING STONE: Multiple use set for baking Italian style pizza, pies, pastry, frozen pizza, calzone and artisan bread.
- PREMIUM QUALITY: Made from premium grade Anodised Aluminium, with a turned beechwood handle for comfortable and safe handling. Our pizza peels are made to last, meaning you can launch and retrieve delicious home made pizzas again and again.
- WE ARE PIZZA PEOPLE: Staining is a very normal part of the pizza making process. Marks and stains will not affect the performance or function of the stone. Many cooks even prefer a stone that has been well used!

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B091HMFRYY |
| Best Sellers Rank | #2,493 in Patio, Lawn & Garden ( See Top 100 in Patio, Lawn & Garden ) #1 in Pizza Grilling Stones |
| Brand | Hans Grill |
| Brand Name | Hans Grill |
| Color | Beige |
| Customer Reviews | 4.4 out of 5 stars 13,770 Reviews |
| Global Trade Identification Number | 05060547450244 |
| Item Dimensions L x W x Thickness | 14.9"L x 11.8"W x 0.6"Th |
| Manufacturer | Hans Grill |
| Manufacturer Part Number | PSP |
| Material | Cordierite |
| Material Type | Cordierite |
| Maximum Temperature | 1112 Degrees Fahrenheit |
| Model Number | PSP |
| Product Care Instructions | Hand Wash |
| Shape | Rectangular |
| Size | Stone Pro XL |
| Unit Count | 1.0 Count |

## Product Details

- **Brand:** Hans Grill
- **Color:** Beige
- **Material:** Cordierite
- **Product Care Instructions:** Hand Wash
- **Shape:** Rectangular

## Images

![Hans Grill Pizza Stone PRO XL Baking Stone For Pizzas use in Oven, Grill or BBQ FREE Long Handled Anodised Aluminium Pizza Peel | Rectangular Stone 15 x 12" Inches | For Pies, Pastry, Bread, Calzone - Image 1](https://m.media-amazon.com/images/I/81X9DQPKSyL.jpg)
![Hans Grill Pizza Stone PRO XL Baking Stone For Pizzas use in Oven, Grill or BBQ FREE Long Handled Anodised Aluminium Pizza Peel | Rectangular Stone 15 x 12" Inches | For Pies, Pastry, Bread, Calzone - Image 2](https://m.media-amazon.com/images/I/71Gi9aeiKcL.jpg)
![Hans Grill Pizza Stone PRO XL Baking Stone For Pizzas use in Oven, Grill or BBQ FREE Long Handled Anodised Aluminium Pizza Peel | Rectangular Stone 15 x 12" Inches | For Pies, Pastry, Bread, Calzone - Image 3](https://m.media-amazon.com/images/I/71K7OcssdwL.jpg)
![Hans Grill Pizza Stone PRO XL Baking Stone For Pizzas use in Oven, Grill or BBQ FREE Long Handled Anodised Aluminium Pizza Peel | Rectangular Stone 15 x 12" Inches | For Pies, Pastry, Bread, Calzone - Image 4](https://m.media-amazon.com/images/I/919I2ouP+aL.jpg)
![Hans Grill Pizza Stone PRO XL Baking Stone For Pizzas use in Oven, Grill or BBQ FREE Long Handled Anodised Aluminium Pizza Peel | Rectangular Stone 15 x 12" Inches | For Pies, Pastry, Bread, Calzone - Image 5](https://m.media-amazon.com/images/I/51ErLOvMWkL.jpg)

## Available Options

This product comes in different **Size** options.

## Questions & Answers

**Q: How do you get the stains off the pizza stone?**
A: Stoneware is suppose to 'season' over time. It will darken to a very dark brown, enhancing it's nonstick capabilities & overall performance. You can hurry this along by either baking something very greasy like cookies or just rubbing the surface with some oil & baking empty for awhile on a higher heat. Only clean stones with very hot water and a scraper or stiff plastic spatula by 'pushing' any food off the surface & rinsing. It should be removed pretty easily, especially as it darkens over time. NEVER use soaps unless you want soap flavored food! If something bad gets on your stone, you can rub on a paste of baking soda & water. Or place it in the sink, sprinkle on baking soda & pour some vinegar over it to really get down into the pores. Though these are always advertised for pizza, they are great for anything you want to bake! Your crescent rolls will cook through without overcooking on the bottom!

**Q: Can this stone take 800 F in temperature?**
A: First cook I did 500° second cook 700° And no issues with the stone at those temps.

**Q: Whats the size of both stone n peel?**
A: The part of the peel that pizza sits on is 10" x 11 3/4.  so you can only make a 10" pizza on the peel.

**Q: do you need to preheat the pizza stone before you bake the pizza on it?**
A: Recommended to heat most stones 1 hour.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Great home made pizza
*by A***R on April 10, 2026*

The stone works great The pizza came out nice and crispy. I used parchment paper underneath the pizza and the bottom came out really nice and crispy. Great product

### ⭐⭐⭐⭐⭐ Good stone peel to small
*by J***F on March 25, 2026*

I decided I wanted to start making pizzas. Unfortunately my oven just doesn’t get hot enough. So I had to make them in my barbecue. I followed the instructions and started making pizza. This definitely worked well. It gets up to great temperature. I have had no problems cleaning it. I just scrape it with a brush and I never wash it. I wants to make a bigger pizza. I will probably buy another one to make a large pizza. The PEEL that comes with it is just too small so I had to order a larger one.

### ⭐⭐⭐⭐⭐ Pizza stone delight!!
*by A***R on February 27, 2026*

This pizza stone is amazing!! This one fits perfectly in the stone to the exact size depth and half the width of our over wire rack. This stone fits perfectly next to the other pizza stone I purchased so both stones can be heated together at the same time on the same rack. Heating the oven to 500 degrees with the stones inside the oven during the heating period allows the stones to get and stay at temp. The stones allow for the perfect heating process for the pizza dough. Exactly what you would expect at a pizza parlor or restaurant right in your own kitchen. When changing out pizzas, you must allow the stones to get back to proper temp for accurate cooking time and consistency. There are utube videos on prepping your custom pizza dough over a 24 hr period for the best results. Personal note, always use fresh yeast for the best bubbling raising dough process and perfection outcome!!! Then enjoy!! Yum!!!

## Frequently Bought Together

- Hans Grill Pizza Stone PRO XL Baking Stone For Pizzas use in Oven, Grill or BBQ FREE Long Handled Anodised Aluminium Pizza Peel | Rectangular Stone 15 x 12" Inches | For Pies, Pastry, Bread, Calzone
- Pizza Cutter Rocker Blade Knife By Hans Grill | 14" Large Japanese Slicer Grade Sharp Stainless Steel Rocking Pizza Knife Cutter | Professional Nonstick Pizza With Cover For Kitchen Accessories
- King Arthur 00 Pizza Flour: Premium Non-GMO American Wheat for Perfect Neapolitan-Style Crust - Finely Milled for Authentic Italian Pizza at Home - Ideal for Crispy, Chewy Pizzas (3 lbs)

---

## Why Shop on Desertcart?

- 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016
- 🌍 **Shop Globally** — Access 737+ million products across 21 categories
- 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price
- 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members)
- 🔒 **Secure Payments** — Trusted payment options with buyer protection
- ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews

**Shop now:** [https://www.desertcart.com.ar/products/384870427-hans-grill-pizza-stone-pro-xl-baking-stone-for-pizzas](https://www.desertcart.com.ar/products/384870427-hans-grill-pizza-stone-pro-xl-baking-stone-for-pizzas)

---

*Product available on Desertcart Argentina*
*Store origin: AR*
*Last updated: 2026-05-17*