---
product_id: 300768
title: "Lanksy Blademedic 4-in-1 Knife Sharpener - PS-MED01"
brand: "lansky"
price: "AR$68422"
currency: ARS
in_stock: true
reviews_count: 13
category: "Lansky"
url: https://www.desertcart.com.ar/products/300768-lanksy-blademedic-4-in-1-knife-sharpener-ps-med01
store_origin: AR
region: Argentina
---

# Diamond & tungsten precision Lightweight 100g portable 4-in-1 multi-sharp tech Lanksy Blademedic 4-in-1 Knife Sharpener - PS-MED01

**Brand:** lansky
**Price:** AR$68422
**Availability:** ✅ In Stock

## Summary

> 🔪 Sharpen Smarter, Anywhere, Anytime!

## Quick Answers

- **What is this?** Lanksy Blademedic 4-in-1 Knife Sharpener - PS-MED01 by lansky
- **How much does it cost?** AR$68422 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.com.ar](https://www.desertcart.com.ar/products/300768-lanksy-blademedic-4-in-1-knife-sharpener-ps-med01)

## Best For

- lansky enthusiasts

## Why This Product

- Trusted lansky brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Built to Last:** Robust metal body with magnetically secured diamond rod ensures durability and snag-free storage wherever you go.
- • **Quad-Edge Mastery:** Four sharpening modes in one sleek tool—tungsten carbide, ceramic, serrated ceramic, and diamond tapered grids for every blade type.
- • **Pocket-Sized Power:** Compact 3.25" length and featherweight 100g design means ultimate portability for kitchen pros and outdoor adventurers alike.
- • **Effortless Precision:** Restore razor-sharp edges in just 3-4 strokes—no stones or rods needed, saving you time and hassle.
- • **Trusted Craftsmanship:** From Lansky, a top-tier brand with a 4.6-star rating and #7 rank in hunting knife sharpeners—quality you can count on.

## Overview

The Lansky Blademedic PS-MED01 is a compact, 4-in-1 knife sharpener featuring tungsten carbide, ceramic, serrated ceramic, and diamond tapered sharpening options. Weighing just 100g and measuring 3.25 inches, it delivers professional-grade edge restoration in moments. Its sturdy metal build and magnetic closure make it perfect for both kitchen and outdoor use, backed by Lansky’s renowned quality and a 4.6-star customer rating.

## Description

desertcart.com : Lanksy Blademedic 4-in-1 Knife Sharpener - PS-MED01 | Lansky Blade Medic Pocket Knife Sharpener | Tungsten, Ceramic, Diamond : Knife Sharpeners : Sports & Outdoors

Review: A great tool to have in the field! - Wow! My father and grandfather were both carpenters. I grew up using a whetstone, oil, and a leather strop to sharpen blades. And that works great when you're at home on a bench. But it's not really an option when you're far from home in the woods. And it takes me about 10 min to put a razor sharp edge on a blade that's in good shape. For some tools in some circumstances it's just not worth the time to go use a whetstone. So I bought this as my first pull through sharpener not really knowing how well it would work or if I'd like it. It's great! I just got it today and used it to put an edge on some cheap steak knives and a couple of cheap chefs knives. And I touched up a couple of new Smith & Wesson assisted folding knives I just bought. How did it work? Fast! If you need to put a quick edge on a dull blade the carbide in this BladeMedic will do that. The ceramic will polish it reasonably well with a few more strokes. The ceramic for serrations and the tapered diamond rod work as advertised. Does it produce an edge like a whetstone? No. The carbide is pretty aggressive and leaves the blade a bit wavy. But the ceramic can polish the final result to a decent smoothness relatively quickly. The end result is probably 90% of the way to a razor sharp blade produced by a whetstone for someone with the skill to use it. But this takes far less time and almost no skill. And the thing is tiny. For a survival situation or putting an edge on a work knife quickly , this thing is great! I'm not throwing away my whetstone but I'm keeping this BladeMedic in my pocket or my pack from now on. This is perfect when time counts and you need an edge to get something done whether that's a chore around the yard or a survival situation. It's well made and solid. It's just big enough to grip safely. The metal frame makes it heavy but also very rigid. Four different sharpening tools ensure that you can sharpen just about any blade. And the carbide as well as the ceramic rods can be replaced easily. For less than 10 bucks this thing is a great value. Edit 01/18/2020: I've had such good service from the blade medic the past 4 years that I recently ordered the Lansky QuadSharp and C-Sharp. I just received them today. They are identical in size and shape to the Blade Medic but where that tool has a single fixed angle at 22.5 deg for both the carbide and the ceramic, these two tools ditch the fold out diamond rod in favor of 4 different sharpening angles, 2 on the top and 2 on the bottom. The 4 sharpening angles are..... 17 deg = really thin blades with a razor edge but not durable under hard use 20 deg = recommended for kitchen knives and probably good for most pocket knives 25 deg = recommended for "outdoor" knives, trades some sharpness for durability 30 deg = recommended for big heavy cutting tools where durability is more important than sharpness With the QuadSharp you get those 4 angles in carbide sharpeners. With the C-Sharp you get those 4 angles in ceramic sharpening rods. Both tools also include the same big piece of angled ceramic that's on the Blade Medic which Lansky calls a bench stone. That can be used to sharpen serrations in a blade. I use it more often in place of a strop to put a final polish on a blade and remove the microscopic burr that the pull through sharpening stones invariably leave. LOL, I'm not a salesman for Lansky. But I liked the Blade Medic so much I figured with the three tools, I can sharpen just about anything in the house whether it's in the kitchen, my toolbox, the garden shed, or my backpack. And I can hone my pocket knife to a sharper edge if I want sharpness instead of durability. My whetstone was inherited from my father and will probably last my lifetime. I may be getting lazy but that whetstone is seeing less and less use. I pull it now more for nostalgia and to keep my skills than any real need.
Review: Does What It's Supposed To Do! - I like this Lansky PS-MED01 BladeMedic pocket sharpener much better than the Smith's PP1 Pocket Pal Multifunction Sharpener that I purchased first. This unit looks and feels much more substantial than the Smith's does, and with my large hands, I find it easier to use. That said, the two sharpeners work about the same, though the Lansky model offers an additional ceramic hone for serrated knives, that will also allow you to fine-tune the edge of most any knife, if you know what you're doing. Keep in mind that any of these pocket field sharpeners with fixed-angle sharpening elements are not the answer for every knife you may own, since some knives may use an altogether different final angle to achieve the blade's cutting edge. Indeed, you could screw up a fine knife with a significantly differently angled cutting edge, by aggressively using a gizmo like this. Consider how you would sharpen all of these edges, with a fixed-angle sharpener like this \/, when your edge profiles may look like this: ^ /\ |\ /| This is a rough example, but it illustrates the point. Also, different knives use different steels, and different steels offer different qualities. Some are harder to sharpen, but hold their edges very well. Others are easy to sharpen, but require frequent sharpening. Some are rust-resistant... Some are flexible... Others are very rigid (but brittle)... Indeed, some fine blades feature one or more different steels laminated over one another, to produce a blade that possesses the qualities of several types of steel. Still, for most of the knives in your drawer or pocket, this handy tool will restore a sharp cutting edge, as promised, in just a few strokes through the carbide and/or ceramic slots. The secret here is to use this tool often, and never let your knives get dull in the first place! A good quality knife, kept sharp, will serve you a lifetime unless you break or lose it. Really, what we're most often aiming to do when restoring a knife's cutting edge, is to "realign that edge". Think of a piece of paper or a business card, viewed edge-on ------ ; now think of that edge slightly wrinkled, or zigzagged... Magnified, a dull knife's cutting edge when viewed edge-on, may look something like this: --*-^--*-^-- (* ^ represent burs and irregularities on the otherwise straight edge --- ) Drawing that edge across a hone or sharpening carbide/ceramic--or a sharpening steel--clears off the burs and realigns the edge, so that it looks like this again ------ and cuts as it should. This is an entirely different approach than grinding a new edge on the blade, and is a much better approach to maintaining a sharp edge. I think you can see where achieving the correct angle to realign the edge is of paramount importance! To fine-tune "any" edge to factory specs, you'll need something a little more sophisticated, like the Spyderco Tri-Angle Sharpmaker Knife Sharpener 204MF (available right here on desertcart). It comes with an instructional DVD and there is plenty of You Tube on how to use this system. Understand that using this device properly requires that you develop a skillset. I will review the Spyderco Tri-Angle Sharpmaker at a future date... For expensive, high-quality knives that require more than the edge to be realigned, you may best be served by having a pro do it for you. A prominent high-end restaurant in your area (or a quality butcher shop) can no doubt recommend a sharpening service. And some companies, like Benchmade, for instance, offer customers a lifetime blade restoration/re-sharpening service. In any case, for what it is and what it does, at the price offered, I give the Lansky BladeMedic a full Five Stars. For those planning to carry this tool at all times, you might prefer the aforementioned and lighter Smith's PP1 Pocket Pal. But I prefer this one. --RayB

## Features

- Imported
- 4-in-1: Knife sharpeners have one goal - to sharpen knives - and the Blademedic gives you four ways to do it! It features a tungsten carbide draw-through sharpener, a ceramic draw-through sharpener, a ceramic serrations sharpener, and a tapered diamond grid serrations sharpener.
- Simplicity: With the Blademedic, you can put a sharp edge back on any knife in moments without a hassle. There's no need for a knife sharpening stone or a honing rod. The Blademedic is a whole pocket knife sharpening kit in a single pocket-sized tool.
- Portable: You can take this Lansky sharpening system anywhere. At home and need a kitchen knife sharpener? Check your pocket. Out camping and need to hone the edge of your bushcraft fixed blade or EDC knife? You know what to do.
- Sturdy: The Blademedic has a robust metal body with well-anchored sharpening components. The diamond sharpening rod magnetically holds itself closed when not in use to keep it from snagging on anything and breaking.
- Reputation: Lansky has a reputation for excellence that the Blademedic upholds. Look no further than this Lansky knife sharpener for a highly practical and accessible pocket knife sharpener.
- Tungsten Carbide-Three Or Four Strokes Will Restore Your Blade
- Ceramic Sharpening Rods-Polist To A Finished Edge In Three Or Four Strokes
- Serrated Knife Sharpener-Designed To Get Inside Even The Smallest Serrations

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0085PPSIQ |
| Best Sellers Rank | #41,607 in Sports & Outdoors ( See Top 100 in Sports & Outdoors ) #8 in Hunting Knife Sharpeners |
| Brand | Lansky |
| Brand Name | Lansky |
| Color | Black |
| Customer Reviews | 4.6 out of 5 stars 17,780 Reviews |
| Global Trade Identification Number | 00080999097601 |
| Grit Type | Coarse, Medium |
| Included Components | Lansky PS-MED01 Blademedic |
| Item Dimensions L x W x H | 3.25"L x 1.77"W x 1.48"H |
| Item Type Name | Knife Sharpener |
| Item Weight | 100 g |
| Manufacturer | Lansky Sharpeners |
| Manufacturer Part Number | PS-MED01 |
| Manufacturer Warranty Description | 1 year manufacturer |
| Material | tungsten, ceramic, and diamond tapered |
| Material Type | tungsten, ceramic, and diamond tapered |
| Model Number | 3143 |
| Number of Items | 1 |
| Number of Packs | 1 |
| Product Dimensions | 3.25"L x 1.77"W x 1.48"H |
| UPC | 886827726268 611105152343 339980485317 851239781952 077347360043 799360682260 187723906977 796254185760 798762679304 617407579031 778890757525 885946151678 799621134057 013317003176 885789514456 031112441733 885488430507 102930871320 803982932570 757274077411 608166436864 885426014073 012301993639 077347301879 080999097601 885531471297 885576331488 601000411706 781147326917 885427961451 8855996667… |
| Unit Count | 1 Count |

## Product Details

- **Brand:** Lansky
- **Color:** Black
- **Grit Type:** Coarse, Medium
- **Item Weight:** 100 g
- **Manufacturer:** Lansky Sharpeners
- **Material:** tungsten, ceramic, and diamond tapered
- **Number of Items:** 1
- **Number of Packs:** 1
- **Product Dimensions:** 3.25"L x 1.77"W x 1.48"H
- **Unit Count:** 1 Count

## Images

![Lanksy Blademedic 4-in-1 Knife Sharpener - PS-MED01 - Image 1](https://m.media-amazon.com/images/I/610VtddyekL.jpg)
![Lanksy Blademedic 4-in-1 Knife Sharpener - PS-MED01 - Image 2](https://m.media-amazon.com/images/I/61hNqaFNxCL.jpg)
![Lanksy Blademedic 4-in-1 Knife Sharpener - PS-MED01 - Image 3](https://m.media-amazon.com/images/I/61jEQJbcJjL.jpg)
![Lanksy Blademedic 4-in-1 Knife Sharpener - PS-MED01 - Image 4](https://m.media-amazon.com/images/I/61ERfjHUdNL.jpg)

## Questions & Answers

**Q: Knife noob here. What's the use of each 3 sharpeners? As in, which do I use and for when.**
A: I just want to correct some misinformation in the answers here.

Bob Graham - "The graphite (black) rods".  LOL, the black material is not graphite.  Graphite would disintegrate instantly and sharpen nothing.  The black material is tungsten carbide and meant for reshaping a seriously dull blade or nicks and dings.  

"Tungsten carbide is approximately twice as stiff as steel, with a Young's modulus of approximately 530–700 GPa (77,000 to 102,000 ksi),[4][7][8][9] and is double the density of steel—nearly midway between that of lead and gold. It is comparable with corundum in hardness and can only be polished and finished with abrasives of superior hardness such as cubic boron nitride and diamond powder, wheels, and compounds."

The stuff is used for coatings on industrial cutting tools and it is MUCH harder than any knife steel you will ever own.  So why don't they make knife blades out of the stuff?  Because it's also very brittle.  Tungsten carbide is sometimes added as a thin coating on cutting tools.

Henry H. - The long tapered ceramic piece mounted at a slope isn't just for serrations.  That can also be used for freehand sharpening instead of or after you use the ceramic V-Notch.  That's what I use it for.  I find the V-Notch has trouble getting the full edge of the blade to and even sharpness and it will leave a thin strip of metal at the edge of the blade.  On a bench you'd normally remove that thin metal at the end of the sharpening process by using a leather strop to work that thin waste metal back and forth until it just falls off.  But in the field, you don't have a strop available.

Hint, after you use the V-Notch run your thumb nail from the the top of the blade towards the bottom until your thumb nail runs off the bottom edge (away from the cutting edge).  Do this on both sides in several spots.  On one side or the other you'll feel a very slight "catch" as your thumb nail passes off the edge of the blade.  That slight "catch" you're feeling is the little wavy sliver of waste metal at the very edge of the blade.  That needs to be removed for a razor sharp edge.

This is where the big ceramic honing stone comes in.  CAREFULLY hold the sharpener with the ceramic pointing down and away from you and drag the blade down and away from the hand holding the sharpener.  It doesn't take much pressure.  Do one side and then flip the knife over and do the other side.  Keep flipping it back and forth and polishing the edge with light strokes until you can no longer feel your thumb nail catch anywhere along the length of the blade.

What you are doing is bending that waste metal back and forth until it falls off, leaving the blade at an almost perfect smooth point.  That's about as sharp as you can get a blade.  And this will get you to about 90% - 95% of the sharpness I can achieve with a whetstone, oil, and a strop on a bench.  It sounds like it takes a long time but in reality it takes maybe a minute or two to keep a blade in shape using the ceramic V-Notch and the large freehand ceramic stone.  That's why I love this thing in the field.  It ain't perfect but it's quick and easy when you're miles away from a full sharpening setup and you need an edge NOW.

**Q: is this better than the pocket pal 1 by Smith's....or about the same**
A: So much better! I have both and the Lansky sharpener is my go-to. The weight of the Lansky sharpener gives me a better grip, and the quality of their ceramic stone is much greater. I get a better edge with the Lansky sharpener.

**Q: Will this sharpen a ceramic knife?**
A: I wanted to Thank all of you Gentlemen for taking the time to answer questions about this and other products.  Especially for being so detailed and thorough.  I was widowed just over 3 years ago, with our then, 19 year old son.  He is 23 now and has acheived his Registered 2nd Degree Black Belt status in Tae Kwon Do.  He has also begun to show an interest & affinity for edged weapons, which is why I'm here looking at Sharpening equipment.  Thankfully, I'm skilled in the kitchen with great knives and a Master Gardener, so I do know how to at least handle some sharp things. Lol Your willingness to share Any knowledge about "Guy Stuff/Products" (Items his Father would have normally purchased) is a real lifesaver for Me. :)  Much obliged, Blessings to you all, Nancy

**Q: Can I sharpened serrated steel knife with it?**
A: Yes you can.  The sloped edge of ceramic is the main sharpener for serrated knives.  One can also use the diamond rod, if the serration needs a more aggressive approach.

## Customer Reviews

### ⭐⭐⭐⭐⭐ A great tool to have in the field!
*by B***R on March 9, 2016*

Wow! My father and grandfather were both carpenters. I grew up using a whetstone, oil, and a leather strop to sharpen blades. And that works great when you're at home on a bench. But it's not really an option when you're far from home in the woods. And it takes me about 10 min to put a razor sharp edge on a blade that's in good shape. For some tools in some circumstances it's just not worth the time to go use a whetstone. So I bought this as my first pull through sharpener not really knowing how well it would work or if I'd like it. It's great! I just got it today and used it to put an edge on some cheap steak knives and a couple of cheap chefs knives. And I touched up a couple of new Smith & Wesson assisted folding knives I just bought. How did it work? Fast! If you need to put a quick edge on a dull blade the carbide in this BladeMedic will do that. The ceramic will polish it reasonably well with a few more strokes. The ceramic for serrations and the tapered diamond rod work as advertised. Does it produce an edge like a whetstone? No. The carbide is pretty aggressive and leaves the blade a bit wavy. But the ceramic can polish the final result to a decent smoothness relatively quickly. The end result is probably 90% of the way to a razor sharp blade produced by a whetstone for someone with the skill to use it. But this takes far less time and almost no skill. And the thing is tiny. For a survival situation or putting an edge on a work knife quickly , this thing is great! I'm not throwing away my whetstone but I'm keeping this BladeMedic in my pocket or my pack from now on. This is perfect when time counts and you need an edge to get something done whether that's a chore around the yard or a survival situation. It's well made and solid. It's just big enough to grip safely. The metal frame makes it heavy but also very rigid. Four different sharpening tools ensure that you can sharpen just about any blade. And the carbide as well as the ceramic rods can be replaced easily. For less than 10 bucks this thing is a great value. Edit 01/18/2020: I've had such good service from the blade medic the past 4 years that I recently ordered the Lansky QuadSharp and C-Sharp. I just received them today. They are identical in size and shape to the Blade Medic but where that tool has a single fixed angle at 22.5 deg for both the carbide and the ceramic, these two tools ditch the fold out diamond rod in favor of 4 different sharpening angles, 2 on the top and 2 on the bottom. The 4 sharpening angles are..... 17 deg = really thin blades with a razor edge but not durable under hard use 20 deg = recommended for kitchen knives and probably good for most pocket knives 25 deg = recommended for "outdoor" knives, trades some sharpness for durability 30 deg = recommended for big heavy cutting tools where durability is more important than sharpness With the QuadSharp you get those 4 angles in carbide sharpeners. With the C-Sharp you get those 4 angles in ceramic sharpening rods. Both tools also include the same big piece of angled ceramic that's on the Blade Medic which Lansky calls a bench stone. That can be used to sharpen serrations in a blade. I use it more often in place of a strop to put a final polish on a blade and remove the microscopic burr that the pull through sharpening stones invariably leave. LOL, I'm not a salesman for Lansky. But I liked the Blade Medic so much I figured with the three tools, I can sharpen just about anything in the house whether it's in the kitchen, my toolbox, the garden shed, or my backpack. And I can hone my pocket knife to a sharper edge if I want sharpness instead of durability. My whetstone was inherited from my father and will probably last my lifetime. I may be getting lazy but that whetstone is seeing less and less use. I pull it now more for nostalgia and to keep my skills than any real need.

### ⭐⭐⭐⭐⭐ Does What It's Supposed To Do!
*by R***B on January 13, 2015*

I like this Lansky PS-MED01 BladeMedic pocket sharpener much better than the Smith's PP1 Pocket Pal Multifunction Sharpener that I purchased first. This unit looks and feels much more substantial than the Smith's does, and with my large hands, I find it easier to use. That said, the two sharpeners work about the same, though the Lansky model offers an additional ceramic hone for serrated knives, that will also allow you to fine-tune the edge of most any knife, if you know what you're doing. Keep in mind that any of these pocket field sharpeners with fixed-angle sharpening elements are not the answer for every knife you may own, since some knives may use an altogether different final angle to achieve the blade's cutting edge. Indeed, you could screw up a fine knife with a significantly differently angled cutting edge, by aggressively using a gizmo like this. Consider how you would sharpen all of these edges, with a fixed-angle sharpener like this \/, when your edge profiles may look like this: ^ /\ |\ /| This is a rough example, but it illustrates the point. Also, different knives use different steels, and different steels offer different qualities. Some are harder to sharpen, but hold their edges very well. Others are easy to sharpen, but require frequent sharpening. Some are rust-resistant... Some are flexible... Others are very rigid (but brittle)... Indeed, some fine blades feature one or more different steels laminated over one another, to produce a blade that possesses the qualities of several types of steel. Still, for most of the knives in your drawer or pocket, this handy tool will restore a sharp cutting edge, as promised, in just a few strokes through the carbide and/or ceramic slots. The secret here is to use this tool often, and never let your knives get dull in the first place! A good quality knife, kept sharp, will serve you a lifetime unless you break or lose it. Really, what we're most often aiming to do when restoring a knife's cutting edge, is to "realign that edge". Think of a piece of paper or a business card, viewed edge-on ------ ; now think of that edge slightly wrinkled, or zigzagged... Magnified, a dull knife's cutting edge when viewed edge-on, may look something like this: --*-^--*-^-- (* ^ represent burs and irregularities on the otherwise straight edge --- ) Drawing that edge across a hone or sharpening carbide/ceramic--or a sharpening steel--clears off the burs and realigns the edge, so that it looks like this again ------ and cuts as it should. This is an entirely different approach than grinding a new edge on the blade, and is a much better approach to maintaining a sharp edge. I think you can see where achieving the correct angle to realign the edge is of paramount importance! To fine-tune "any" edge to factory specs, you'll need something a little more sophisticated, like the Spyderco Tri-Angle Sharpmaker Knife Sharpener 204MF (available right here on Amazon). It comes with an instructional DVD and there is plenty of You Tube on how to use this system. Understand that using this device properly requires that you develop a skillset. I will review the Spyderco Tri-Angle Sharpmaker at a future date... For expensive, high-quality knives that require more than the edge to be realigned, you may best be served by having a pro do it for you. A prominent high-end restaurant in your area (or a quality butcher shop) can no doubt recommend a sharpening service. And some companies, like Benchmade, for instance, offer customers a lifetime blade restoration/re-sharpening service. In any case, for what it is and what it does, at the price offered, I give the Lansky BladeMedic a full Five Stars. For those planning to carry this tool at all times, you might prefer the aforementioned and lighter Smith's PP1 Pocket Pal. But I prefer this one. --RayB

### ⭐⭐⭐⭐ Good for intended purpose
*by A***X on February 2, 2014*

This is a great sharpener to carry on a backcountry trip or in a bug-out bag, but keep in mind you're not going to achieve razor sharp high quality edges with a carbide style sharpener. It's solidly built and seems of good quality, but this type of sharpener is only good for restoring a truly very dull blade with a ruined/chipped edge or in an emergency when you just need an edge that will cut, but I wouldn't use it on a nice expensive knife when you have other options. Recently, I've become interested in knife sharpening and no professional sharpener will be using this type of tool. They'll be using a gradient of sharpening stones from course to fine to put a high quality edge on a blade probably using a freehand sharpening technique, which is a bit tricky and can take some practice to get right. This gets at another issue with this sharpener, the ceramic may be of little use since ceramic is usually a very fine (vs course) material used to polish an edge at the very end of a series of sharpening stones or materials. Since the carbide blades will put a pretty rough edge on the blade, it will likely take a very very long time to smooth that edge out using ceramic. What you really need is an intermediate material to use between the carbide and ceramic. With all that said, this is a good tool to have on-hand if you simply need to restore an edge either in an emergency situation or on an old knive that's not particularly expensive and is used as a utility blade etc and doesn't need a razor edge. Another thing to keep in mind is a carbide sharpener removed quite a lot of material so if you use this often your knife blade will get smaller and smaller over time. Just a word of caution! I give 4 instead of 5 stars b/c the diamond rod for sharpening serrations sometimes flops loose. It would be nice if it clipped into place a little better. Also, the ceramic block on mine came with a small chip in it which does affect the ability to use the long ceramic piece (to the upper right of the ceramic 'V' in the picture).

## Frequently Bought Together

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*Product available on Desertcart Argentina*
*Store origin: AR*
*Last updated: 2026-08-17*