--- product_id: 148887315 title: "Antimo Caputo Lievito Active Dry Yeast 1.1 LB Pack Large - 17.63 Oz | Made in Italy - Perfect with 00 Flour for Bread, Pizza, & Pastries" brand: "antimo caputo" price: "AR$819" currency: ARS in_stock: true reviews_count: 13 category: "Antimo Caputo" url: https://www.desertcart.com.ar/products/148887315-antimo-caputo-lievito-active-dry-yeast-1-1-lb-pack store_origin: AR region: Argentina --- # Fast fermentation Perfect with 00 flour Authentic Italian origin Antimo Caputo Lievito Active Dry Yeast 1.1 LB Pack Large - 17.63 Oz | Made in Italy - Perfect with 00 Flour for Bread, Pizza, & Pastries **Brand:** antimo caputo **Price:** AR$819 **Availability:** βœ… In Stock ## Summary > πŸ• Elevate your baking game with Italy’s secret yeast weapon! ## Quick Answers - **What is this?** Antimo Caputo Lievito Active Dry Yeast 1.1 LB Pack Large - 17.63 Oz | Made in Italy - Perfect with 00 Flour for Bread, Pizza, & Pastries by antimo caputo - **How much does it cost?** AR$819 with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.com.ar](https://www.desertcart.com.ar/products/148887315-antimo-caputo-lievito-active-dry-yeast-1-1-lb-pack) ## Best For - antimo caputo enthusiasts ## Why This Product - Trusted antimo caputo brand quality - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Key Features - β€’ **Versatile Baking Powerhouse:** Ideal for breads, pizzas, pastries, sweet or savory creations. - β€’ **Authentic Neapolitan Pizza Results:** Achieve that iconic puffy, crispy crust at home. - β€’ **Extended Shelf Life & Easy Storage:** Active dry yeast that stays fresh longer than fresh yeast. - β€’ **Trusted by Home Bakers & Pros Alike:** Thousands of 5-star reviews prove its superior quality. - β€’ **Consistent High-Performance Activation:** Reliable rise every time for flawless dough. ## Overview Antimo Caputo Lievito Active Dry Yeast is a premium Italian-made active dry yeast designed for consistent, fast fermentation. Perfectly paired with 00 flour, it delivers authentic Neapolitan-style pizza crusts and versatile baking results for breads and pastries. Its extended shelf life and easy storage make it a must-have for serious home bakers seeking professional-quality dough every time. ## Description desertcart.com : Antimo Caputo Lievito Active Dry Yeast 1.1 LB Pack Large - 17.63 Oz | Made in Italy - Perfect with 00 Flour for Bread, Pizza, & Pastries : Grocery & Gourmet Food Review: High-quality - I'm absolutely thrilled with this yeast! As a home baker, I've tried countless brands and types of yeast, but none have delivered the same consistent, excellent results as Antimo Caputo. The taste is simply fantastic - my breads and pizzas have never been better. The value for money is also top-notch, as a little goes a long way with this high-quality yeast. I've used it for everything from crusty baguettes to fluffy sourdough loaves, and it never fails to impress. The versatility of this yeast is another major plus. It's active dry, which means it's easy to store and transport, and it's perfect for both sweet and savory baked goods. I've even used it to make homemade pizza crusts that are crispy on the outside and soft on the inside - my family loves them! And as for the return policy, I've never had any issues with Antimo Caputo's customer service. They stand behind their product and are quick to respond to any questions or concerns. I've been using this yeast for years now, and I can confidently say it's my go-to choice for all my baking needs. Highly recommended! Review: Perfect yeast for authentic Neapolitan pizza! - Very pleased with this yeast! I ordered it after trying a different instant dry yeast which didn't yield the results I wanted. I noticed that my dough wasn't light and airy or cooking totally through in our Roccbox pizza oven. Once I tested the other yeast, I determined that it was not activating properly. With the Caputo, totally different and amazing results. I was a little hesitant adding it directly to the flour without water, but that is what is suggested on the container. Much to my surprise, I made no changes to my dough recipe and noticed that the bulk fermentation process was much faster and better than with the instant dry yeast. I let the dough rise in bulk for about 2-3 hours at room temperature. Once the dough about doubled, I then gave it a quick fold and balled it up to make individual pizza doughs. I then placed the pizza dough balls in an air tight container and let them proof at room temperature for another 3 hours or so. Again, great results with airiness and texture of the dough. Once the balls had proofed out at room temp, I placed them in the refrigerator overnight as we were making pizzas the following day. I removed the dough from the refrigerator and let them come up to room temperature, about 2 more hours and they were ready to go! The dough was great to work with. I was able to stretch a 250 g dough ball into an 10-11 inch pizza with ease. They had great structure and I could tell that they were exactly what I was looking for. Once in the oven, the crust rose quickly and had that puffy but crispness precisely how Neapolitan pizza should be. Finally, the flavor was awesome. No doubt that this yeast made significant improvements to my pizza game. No need to look elsewhere. ## Features - Antimo Caputo created this product in response to the problems fresh yeast causes when making pizza, breads, and more. Shelf life is extremely low for fresh yeast, and strength can vary tremendously. ## Technical Specifications | Specification | Value | |---------------|-------| | ASIN | B07QF4T64V | | Allergen Information | Gluten Free | | Best Sellers Rank | #11,382 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #13 in Active Dry Yeasts | | Brand | Antimo Caputo | | Brand Name | Antimo Caputo | | Coin Variety 1 | Flour,Dry Yeast | | Color | white | | Container Type | Canister | | Cuisine | Italian | | Customer Reviews | 4.5 out of 5 stars 8,302 Reviews | | Diet Type | Gluten Free | | Global Trade Identification Number | 08014601100016 | | Item Form | Powder | | Item Package Quantity | 1 | | Item Package Weight | 0.14 kg | | Item Weight | 0.1 g | | Leavening Agent Type | Active Dry Yeast | | Manufacturer | Antimo Caputo | | Model Number | SCH004_unit | | Number of Items | 1 | | Number of Pieces | 1 | | Package Size Name | 1.1 LB Pack Large | | Part Number | SCH004 | | Size | 17.6 Ounce (Pack of 1) | | Unit Count | 17.6 Ounce | ## Product Details - **Brand:** Antimo Caputo - **Item Form:** Powder - **Item Weight:** 0.1 g - **Number of Items:** 1 - **Unit Count:** 17.6 Ounce ## Images ![Antimo Caputo Lievito Active Dry Yeast 1.1 LB Pack Large - 17.63 Oz | Made in Italy - Perfect with 00 Flour for Bread, Pizza, & Pastries - Image 1](https://m.media-amazon.com/images/I/81i7W7B-YZL.jpg) ![Antimo Caputo Lievito Active Dry Yeast 1.1 LB Pack Large - 17.63 Oz | Made in Italy - Perfect with 00 Flour for Bread, Pizza, & Pastries - Image 2](https://m.media-amazon.com/images/I/71t2h288MSL.jpg) ![Antimo Caputo Lievito Active Dry Yeast 1.1 LB Pack Large - 17.63 Oz | Made in Italy - Perfect with 00 Flour for Bread, Pizza, & Pastries - Image 3](https://m.media-amazon.com/images/I/81XflWDLHxL.jpg) ![Antimo Caputo Lievito Active Dry Yeast 1.1 LB Pack Large - 17.63 Oz | Made in Italy - Perfect with 00 Flour for Bread, Pizza, & Pastries - Image 4](https://m.media-amazon.com/images/I/714PpqftlYL.jpg) ![Antimo Caputo Lievito Active Dry Yeast 1.1 LB Pack Large - 17.63 Oz | Made in Italy - Perfect with 00 Flour for Bread, Pizza, & Pastries - Image 5](https://m.media-amazon.com/images/I/81y5cXdDH8L.jpg) ## Questions & Answers **Q: Does it list an expiration date?** A: There is a stamp on the bottom. The one I got expires in 2021. I have only tried this product once and so far the results were not super, but there are really no instructions and I may have not used enough. **Q: I have celiac disease and use gf caputo flour to make pizza. does anyone use this yeast to make pizza with gf caputo flour?** A: Yes I do every time **Q: Is this more like active dry yeast or instant yeast?** A: It is in fact instant yeast - at least as that is defined in Europe, the UK and Australia, which is yeast that can be added directly to dry ingredients without pre-activating in water. Instructions in both English and Italian both say to mix it into the flour. **Q: Pizza making class asks for beer yeast. Would this be the same?** A: β€œBeer yeast” is very non-specific. If you look up your local home brew supplier, they’ll probably have 10+ options. Not sure exactly what properties your instructor would be looking for. This Caputo yeast is excellent for making pizza, particularly if you are attempting a Neapolitan style, and will be allowing the dough to cold ferment in your fridge for a few days to develop better flavor. ## Customer Reviews ### ⭐⭐⭐⭐⭐ High-quality *by S***Z on May 6, 2024* I'm absolutely thrilled with this yeast! As a home baker, I've tried countless brands and types of yeast, but none have delivered the same consistent, excellent results as Antimo Caputo. The taste is simply fantastic - my breads and pizzas have never been better. The value for money is also top-notch, as a little goes a long way with this high-quality yeast. I've used it for everything from crusty baguettes to fluffy sourdough loaves, and it never fails to impress. The versatility of this yeast is another major plus. It's active dry, which means it's easy to store and transport, and it's perfect for both sweet and savory baked goods. I've even used it to make homemade pizza crusts that are crispy on the outside and soft on the inside - my family loves them! And as for the return policy, I've never had any issues with Antimo Caputo's customer service. They stand behind their product and are quick to respond to any questions or concerns. I've been using this yeast for years now, and I can confidently say it's my go-to choice for all my baking needs. Highly recommended! ### ⭐⭐⭐⭐⭐ Perfect yeast for authentic Neapolitan pizza! *by J***4 on June 19, 2023* Very pleased with this yeast! I ordered it after trying a different instant dry yeast which didn't yield the results I wanted. I noticed that my dough wasn't light and airy or cooking totally through in our Roccbox pizza oven. Once I tested the other yeast, I determined that it was not activating properly. With the Caputo, totally different and amazing results. I was a little hesitant adding it directly to the flour without water, but that is what is suggested on the container. Much to my surprise, I made no changes to my dough recipe and noticed that the bulk fermentation process was much faster and better than with the instant dry yeast. I let the dough rise in bulk for about 2-3 hours at room temperature. Once the dough about doubled, I then gave it a quick fold and balled it up to make individual pizza doughs. I then placed the pizza dough balls in an air tight container and let them proof at room temperature for another 3 hours or so. Again, great results with airiness and texture of the dough. Once the balls had proofed out at room temp, I placed them in the refrigerator overnight as we were making pizzas the following day. I removed the dough from the refrigerator and let them come up to room temperature, about 2 more hours and they were ready to go! The dough was great to work with. I was able to stretch a 250 g dough ball into an 10-11 inch pizza with ease. They had great structure and I could tell that they were exactly what I was looking for. Once in the oven, the crust rose quickly and had that puffy but crispness precisely how Neapolitan pizza should be. Finally, the flavor was awesome. No doubt that this yeast made significant improvements to my pizza game. No need to look elsewhere. ### ⭐⭐⭐⭐⭐ The Best Yeast *by N***E on July 28, 2026* I love this yesst is dependable ## Frequently Bought Together - Antimo Caputo Lievito Active Dry Yeast 3.5 Ounce Can - Made in Italy - Perfect with 00 Flour - Antimo Caputo Pizzeria 00 Flour (Blue) 2.2 LB - Pack of 2 (Total 4.4 LBS) - Antimo Caputo Chefs Flour - Italian Double Zero 00 - Soft Wheat for Pizza Dough, Bread, & Pasta, 2.2 Lb (Pack of 2) --- ## Why Shop on Desertcart? - πŸ›’ **Trusted by 1.3+ Million Shoppers** β€” Serving international shoppers since 2016 - 🌍 **Shop Globally** β€” Access 737+ million products across 21 categories - πŸ’° **No Hidden Fees** β€” All customs, duties, and taxes included in the price - πŸ”„ **15-Day Free Returns** β€” Hassle-free returns (30 days for PRO members) - πŸ”’ **Secure Payments** β€” Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** β€” Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.com.ar/products/148887315-antimo-caputo-lievito-active-dry-yeast-1-1-lb-pack](https://www.desertcart.com.ar/products/148887315-antimo-caputo-lievito-active-dry-yeast-1-1-lb-pack) --- *Product available on Desertcart Argentina* *Store origin: AR* *Last updated: 2026-08-05*