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🍳 Elevate your cooking game with the ultimate flavor formula!
Salt, Fat, Acid, Heat by Samin Nosrat is a bestselling culinary guide ranked #48 in Food & Drink books, boasting a 4.8-star rating from over 23,000 readers. Combining expert insights with beautiful illustrations, it teaches the foundational elements of cooking to transform everyday meals into extraordinary experiences.
| Best Sellers Rank | #172,640 in Books ( See Top 100 in Books ) #48 in Food, Drink & Entertaining (Books) #1,584 in Encyclopaedias & Reference Works (Books) #9,944 in Business & Economics |
| Customer Reviews | 4.8 out of 5 stars 23,449 Reviews |
A**R
Wonderful read and gift! Great quality!
Right from the cover and illustrations to the passionate elaboration of each topic covered in this book, both my husband and I loved it. He is an aspiring chef and this was a wonderful gift for him.
A**R
Good book
Good book
R**J
Worth money
Book Content and paper quality both are very good.
E**T
Perfect
The book is great. And the illustrations are so lovely! Watch the show as well. It's the perfect way to cook. The science of cooking well for anyone that cares about food.
A**A
great purchase
Beautiful beautiful informative.. illustrations and explanations very beautifully done..great purchase
G**E
A must-buy!
The lot.
A**M
Salt, Fat, Acid, Heat - Great content and illustration.
Love the book. The content is fabulous, however I find the paper and printing a bit cheap. Could have been a thicker paper and a better print., for the price. However it is a book worth keeping.
N**H
Binding of the book torn off
Had placed an order for this as a gift but the book was delivered in an extremely poor condition. The books binding is off and it has creases on all edges
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