🌟 Elevate your gluten-free game with Bob’s Red Mill – where tradition meets trend!
Bob's Red Mill White Rice Flour is a premium, stone-ground gluten-free flour made from the highest quality white rice. Its fine, light texture is perfect for baking cakes, cookies, breads, and more, while also serving as a versatile thickener and coating. Ideal for health-conscious professionals seeking authentic flavor and superior performance in gluten-free cooking.
| Product Dimensions | 24.13 x 10.16 x 20.32 cm; 2.72 kg |
| Item model number | P101328 |
| Allergen Information | Gluten |
| Weight | 27.9 kg |
| Units | 1.00 Count |
| Serving Recommendation | White rice flour can be used to bake cakes, cookies, dumplings, breads and more, as well as thicken sauces and coat fish and other proteins. |
| Brand | Bob's Red Mill |
| Special Feature | Gluten Free |
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