Indulge with a decadent assortment of mouthwatering treats from the kitchen of artist-turned-desserts diva Heather Baird. Heather serves up easy-to-follow recipes - yummy confections that will have your taste buds begging for seconds! Monthly Recipes:January: Glittering Pretzel WandsFebruary: Red Velvet Heart CakeMarch: Skillet Cinnamon RollApril: Italian Easter Bread May: Mexican Sweet Buns (Conchas) June: Bubble Gum Frosting Cupcakes July: Triple-Stack Donut Cake August: Skinny Meyer Lemon Mousse September: Cheesecake Cones October: Pumpkin Bavarian Crepe Cake November: Cranberry Orange Quick Bread December: Three Minute Peanut Butter Fudge Details and Dimensions: 12"" x 12""Durable cover and punch holeQuotes on each pageFull color artPrinted on high-quality FSC-certified paper. The FSC Mix label ensures that the timber used to produce the paper is from a mixture of reclaimed timber or fiber, FSC-certified forests and/or controlled wood.
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