🎯 Cure smarter, serve prettier – the pink salt pros trust!
BonneBouffe's Pink Curing Salt is a 200g nitrite-free, food-grade curing salt designed to maintain the vibrant pink color of cured meats. Packaged in a convenient re-sealable pouch, it uses natural beetroot extract for coloring and is ideal for professional-quality meat curing without added nitrites.
Item Weight | 200 g |
Weight | 200 g |
Units | 200 gram(s) |
Storage Instructions | store in a cool dry place |
Serving Recommendation | Pinch |
Brand | BonneBouffe |
Format | Powder |
Speciality | High in Protein |
Occasion | any |
Manufacturer | Bonnebouffe |
Country of origin | France |
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