Holistic Bin Japanese Ashitaba Powder – Made with Ashitaba Leaves – Leaf Phyto Dense Chalcone – Angelica Keiskei – 50 Grams

It was purchased to help with aiding in some of my shakes for health

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I learned that Japanese people use this in their foods and it’s use to aid in overall health.

I tried it and can feel its power.

I wasn't previously familiar with this plant but seems it's a carrot and celery relative that's been used as a vegetable in Japan for about 2000 years, and in Japanese folk medicine for about the last 400.Flavorwise it tastes like an earthy spinach powder. And it is definitely fresh. Even though I don't have much knowledge of this plant, when an herb powder is vivid in color, fragrant, and flavorful, you can bet it's fresh.The freshness and this being a product of Japan gives me some confidence. Per the package suggestions, I've just been adding a little to my smoothies as a general green rich in micronutrients.

This ashitaba powder has been a very welcome addition to my protein shakes and smoothies. It has been known for centuries to have benefits that boost your overall wellbeing and energy. I have benefited from taking this plant before and after workouts. It disolves in water pretty easily, but it can settle after leaving the liquid stationary for too long.

This is not Ashitaba. It doesn’t smell or taste like ashitaba. It’s just random ground green stuff.

I read about using this for holistic purposes and decided to try it out. I put it in with my tea every morning and like the taste of it. Not sure if it's doing anything for me. I believe that it helps with keeping me healthy and fit. Give it a try can't hurt.