NoSalt Original Sodium-Free Salt Alternative, 11 oz

Some medical professionals will recommend you mix up your salt shaker with 75% table salt (sodium chloride) and 25% NoSalt (potassium chloride). This is probably a good overall balance, but consider how much salt you get from other sources versus from your salt shaker. For me I do a 50/50 mix. My blood pressure has always been healthy and I've been doing this for many years. I get my blood tested periodically and the only time the potassium level was a bit high was right after using this to salt my eggs.If you plan to do such a mix, consider getting an extra-large salt shaker so you aren't having to mix it frequently.

I have used this product for a year and my test has adjusted to tit's flavor. It is unique and it is acceptable. I started this product with pepper on all of the vegetables and meats I enjoy eating. It is not a sacrifice not to have table salt with this good replacement product. The consistency and price are great. I will continue to reorder and use it repeatedly.

Love this stuff! My blood pressure is normal now that I've mostly eliminated salt, and this is a great tasting salt alternative.

I love using salt substitutes because most African American blood pressure is connected to high sodium.

I bought NoSalt because I’m watching my sodium intake, and I’m so glad I did. It tastes surprisingly close to real salt and works great in just about everything—cooking, baking, even sprinkling on veggies or popcorn.The texture is just like regular table salt, and it dissolves well. I’ve used it in soups, eggs, and meats without any weird aftertaste. It’s made with potassium, which is a nice bonus if you're trying to be heart-healthy.A little goes a long way, and the container lasts quite a while. Just be careful if you have kidney issues—always check with your doctor first since it’s potassium-based.Overall, this is an amazing product for anyone on a low-sodium diet. It helps me enjoy flavor without sacrificing my health. Highly recommend!

Fine

I have used no salt for a long time. I could no longer find it in the store so I ordered. The problem is the holes you shake your salt out are way too large. Quickly can ruin a meal.

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