Cooks Standard NC-00378 Multi-Ply Clad Stainless Steel Tagine with 2 Handle and Extra Glass Lid, 4.5-Quart

10年ほど前にタジン鍋料理に凝っていたころ、この商品の存在を知りました。もしかすると改良点などが追加され、現在はMK II などということになっているのかもしれませんが、当時からほしくて仕方がなかったのです。ただ、当時は日本に販路がなく、問い合わせても釈然としなかったので、いつの間にか忘れていました。近々タジン鍋料理を作ることになってまともな鍋がほしくなってアマゾンを物色していたら、この鍋があり、ためらうことなく注文しました。2週間ほどで米国から、ステンレス製の鍋の部分、ガラス蓋、そして円錐形の蓋がセットになって届きました。大人数でタジン鍋を囲むときなど、このやや大きすぎるかなというサイズがちょうどいい。友人たちはまずこの姿かたちの優美であることに感嘆の声をあげます。円錐の蓋と鍋の間の気密性も高く、素材に含まれる水分を無駄にすることなく無水調理ができます。モロッコの風土に思いをはせてタジン鍋を囲むとき、幸せな気分になれます。もちろんおでんのような煮物料理にも使えます。直径が30㎝以上ありますので、市販の蓋では小さすぎ、付属のガラス蓋が重宝します。

Je suis très satisfaite de ce bel achat. Le tajine est tel qu'il est décrit, élégant, beau sur une table et il vaut son prix. Encore mieux, j'ai été fière de la cuisson à feu doux de mon poulet aux olives avec sauce délicieuse . J'ai eu des félicitations spontanées de mon entourage et des wow wow.... Je l'ai recommandé sans hésiter.

First of all the boxing was so magical! About 3 boxes: box inside box inside box which insured and prevented damage so definitely worth it! I was delighted to see that it was bigger than expected and well made. This tagine will be put to good use! I am already cooking a chicken recipe with cauliflower and green peas tonight. Needless to say so far I am so happy with this as it will compete with my Clad and Le Creuset pots and pans. Thank you!

I received this before the New Year's. It is beautiful, well-made, and substantial. The glass lid, however, arrived with a couple dents around the rim. I called the customer service number and spoke to Jerry. He was very friendly and prompt. He sent me a replacement right away. Anyway, I am very pleased with the excellent customer service.I already have a tangine by Emile Henry, but this stainless steel tangine is more versatile and durable. I don't need to baby it as much as the clay tangine. You do need to be a little careful with the ceramic conical lid though. Since receiving this tangine, I have made a few dishes already. The first one I made was a fish tangine with vegetables which came out to be incredibly moist and delicious. My husband and mom were impressed. The second was chicken tangine with preserved lemons and olives. All I can say is YUM and I didn't have any leftovers. For the third dish, I decided to do something different. I cooked a Filipino chicken adobo. OMG! It was so good! My husband has asked me to make it again. I love how all the food came out so tender and savory. The conical lid is a great basting unit. Overall, I am happy with my purchase. I have not encountered any issues with excess moisture and clean up is a breeze. This stainless steel tangine is so versatile that I can cook different types of dishes. My next menu includes ratatouille and lamb tangine. I look forward to making them this coming weekend. Happy cooking!

We bought it to make lamb tagine. I was surprised by the quality. Has a nice heavy base and it’s pretty big. You could easily cook a whole, large chicken plus some vegetables in there. It is however, very tall and only just fits into our oven with the tagine lid on, but we could also use the glass lid instead when we do oven stuff. I was worried about storing it, because it is so big, but then I realized how many more things we can use it for, so we decided it’s worth making space for in our previous small pantry storage. Then pan is a similar size and depth as a Japanese donabe pot, which ours is glazed clay and kinda heavy for me, and I’m nervous about breaking. This tagine can replace it, as its perfect for sukiyaki, oden, shabu shabu, or basically, any kind of family size hot pot meal. Very happy having discovered this pan.