Descripción
🍞 Rise Above the Rest with Italy’s Natural Yeast Revolution!
- FAST RELIABLE RISE - Achieve fluffy, perfectly risen dough in just 90-120 minutes—because your time is valuable.
- EFFORTLESS ARTISAN BAKING - Skip pre-hydration—just mix and rise for bakery-quality bread, pizza, and sweets every time.
- VERSATILE CULINARY POWERHOUSE - Perfect for bread machines, sourdough, cakes, bagels, and more—your all-in-one baking secret weapon.
- HERITAGE ITALIAN CRAFTSMANSHIP - From a family-run mill since 1843, bringing authentic Veneto tradition straight to your kitchen.
- NATURALLY SUPERIOR FERMENTATION - Harnesses lactic bacteria, not chemicals, for richer flavor, better digestibility, and longer freshness.
Molino Rossetto Instant Rapid-Rise Dry Yeast is a premium, all-natural mother yeast cultivated through traditional lactic bacteria fermentation. It delivers superior leavening power and rich flavor for bread, pizza, cakes, and more, rising dough quickly in 1.5 to 2 hours without pre-hydration. Packaged in a convenient 3.5 oz twin pack, this yeast is compatible with all bread machines and backed by a heritage Italian family business since 1843.