Canary (Peruvian) Beans 2 LB Bag, - Frijol Peruano - Mayocoba Beans, 100% All Natural, Premium Quality. Triple Washed. by Amazing Chiles and Spices

Clean, whole, fresh, high quality, long expiration date, uniform size, easy to cook, delicious, nutritious and a great value.I am a huge fan of Mayocoba beans. I rinse then soak a cup overnight in a quart mason jar filled with water. I cook at high pressure in two cups of water for 10 minutes (tender but still fully intact) to 13 minutes (for very soft to mash) in my instant pot and they naturally release in about 35 minutes. A dry cup makes four good size servings. I sometimes double the recipe (use some additional water for cooking) and freeze half for convenience. I love them with high fiber pasta dishes. I also like to mash them up a bit, season them and spread them on well toasted Ezekiel bread topped with a splash of Greek olive oil and balsamic vinegar. They are a great side dish, I warm them then season based on what I'm serving them with and add a drizzle of Greek olive oil. They are also great mixed with farro or barley as a highly nutritious beans and rice option. They are really delicious. I eat a mostly bean and legume based diet, so these are a staple for me and I always have them cooked and ready in my fridge and freezer.

Excellent beans. Cook quickly and very tasty

3rd order, very happy with product. The beans are creamy with good texture.

a nice bean that cooks fast and is a great substitute for cannelloni of even great northern beans.

They are delicious. They do not bother my stomach as some beans do

Love this Peruvian beans. I feel stronger, more energetic and in good mood when I eat it. I can eat it for breakfast, lunch or dinner.

Very good beans. Fresh, creamy taste.

I love the creamy texture of these beans that taste a lot like pintos. They cook like pintos, too, timewise.