Premium Ningyocho Imahan Sukiyaki Sauce Warishita Less sodium version , 25% less then original version sukiyaki sauce. 人形町今半 すき焼きわりした 減塩 460g From famous Ningyocho Imahan Restaurant original blend for Japanese cuisine, beef noodle, ramen, don, washoku and sukiyaki. (seasoning) Easy, fast and ready to use. Size: 460g (460g x 1 individual packages) We supplies Michelin-Kaiseki Gourmet Restaurants. All items made in southern Japan. What is the differences between regular and our Japanese Worcestershire sauce? * Traditional making process Compare with regular product, our curry powder is richer with extra layer of aromatic. This makes it has a rich taste, a perfect match for rice, egg, Wagyu / Kobe beef, chicken, pork, and Kaiseki. It can be also used on rice nigiri, Udon noodle, chow mein, curry, fried rice & fried noodle (Yakisoba). * All natural ingredients no additives The ingredients are natural no additives and no preservatives. Also, we made with small batch in order to control perfect taste. This is a our best seasoning creation for Japanese cuisine. Origin: Tokyo Ingredients: Rice wine, Konbu, sugar, soy sauce, cooking wine. (may contain: dairy, wheat, soybeans) Product of Japan. ------------- Japanese 人形町今半 すき焼きわりした 減塩 460g 人形町今半で初の減塩タイプのすき焼割下です。当社製品比で塩分量２５％減の減塩タイプのすき焼割下となります。 醤油に減塩醤油を使用し、昆布だしの配合を高めたことで旨味を損なうことなく、美味しい減塩割下をお楽しみ頂けます。 割らずに使えるストレートタイプの割下です。 内容しょうゆ（国内製造）、みりん、砂糖、清酒、昆布、酸味料 原材料の一部に大豆、小麦を含む 内容量460ｇ
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