SMARTROST54 Dual Probe Digital Meat Thermometer for Cooking Food Kitchen Oven BBQ Grill with Timer Mode and Commercial-Grade Probes

The reason I got this is because I bought a huge smoker box with all the bells and whistles and it was awful ! It took forever and then the food was still uncooked and very little smoke. So I returned that $200 plus item and bought a smoker box for my grill on amazon (which works great and a million times better than my giant smoker thing). I also bought this to know when my meat was REALLY done !So to test it out on the grill we have 2 1/2 pound burgers ! I asked my son who was 10 years old to put together the digital thermometer and explain to me how it works. ( as we were cooking he mentioned this is like Star Treck with probe 1 and probe 2-lol)What was amazing to me is both of our burgers were off the flame but see in the picture how the temp was so different ! I was able to move and get the high temp one elsewhere and try to get the low temp one up ! The result was AWESOME. We NAILED IT ! We both like our meat not raw but -just that right amount its cooked and still not overcooked. I guess I call that minimum Rare ! Best hamburger ever !And I didn't even get this for burgers ( although I will use now for them ) ! I am so excited to see Chicken and Turkey with two sides inserted. You can see how you could say lets move this or flip sides etc ! Just awesome and I think a very good price too ! Very easy to read and my cords were inside the grill.I hope you may have this helpful ! ray333ray2001 @yahoo.com

This monitor has two plug in probes with two separate displays and settings easily visible at a glance. We purchased it to monitor the cooking progress of our Thanksgiving turkey in the electric roaster. It was inexpensive and delivered next day. With two probes you can check the turkey breast and a leg, or potentially two different items in the oven or on the grill. I've used it once. It worked fine. For what I paid for it, all future use is a bonus!

Bought this for my Thanksgiving turkey. It works just as expected. The only downside is that when you set a temperature goal so it will alert you when it is done, sometimes the temp will bounce up and down a degree before it settles on that goal temp, so the alarm will turn on and then off and then on and then off for sometimes up to 5-6 minutes before it fully settles on that temp. It can be a bit annoying. For smaller cuts of meat, I would just take it out as soon as it hit, but with the turkey, I really wanted to make sure it hit the goal temp at the deepest parts so I waited out the finicky alarm.The wires are small enough that the oven door still creates a good seal. Wireless would be way easier and less hassle, but for as infrequently that I need to take this type of temp, I didn’t want to shell out the big bucks. This was a good compromise and fits what I needed.

I used this for a 12lb prime rib over Christmas and I am so happy I did! My oven is new-ish and the roast cooked FAST- but thankfully I had the digital thermometer so I took the roast out when it reached the appropriate temperature-even though I was afraid it was too early. I used it again for a smaller prime rib too and also no issues.

The SMARTRO ST54 is an easy to read instant display cooking thermometer for the BBQ or stove. I have used mine so far for BBQ, Stove Top and Sous Vide cooking. As a user you can quickly select the standard cooking temps for Beef, Fish, Hamburgers, Pork and Chicken or you can set your own specific alarm temperature on one or both probes. The included probes are very well made with stainless leads and long probe ends which keep your fingers away from the real heat when you hold them by the silicone grips.I checked the accuracy with my very expensive Sous Vide machine and the resulting readouts were within a degree so I figure you can trust this thermometer.The face of the case is stainless steel with two switches on the plastic back. One to set fahrenheit vs celsius readings and another to turn on the unit, choose timer or cooking display.Part of the simplicity is the fact that this unit is not Bluetooth capable with no need to use an App or a Smartphone. You use this the old fashioned way, like your dad did - if he even had a BBQ thermometer? (Probably didn't), but of he did, he would have used something like this.... simple and easy to understand.

La temperatura es irregular

You can check out my previous review below. We used this item so often and with such great results that we purchased another one for our vacation home.Previous review:I got this digital thermometer because it has 2 probes, and the reviews were favorable. Sometimes I find that reviews are excessively positive (or negative), but this device is excellent!Pros: The display box is well made, and the user can set the target temperature from several preprogrammed selections, or you can set a temperature of your choice for each probe.The probe connecting cables are long, allowing the chef to place the display in a convenient place, out of the way.I checked the thermometer's accuracy by inserting the probe into heated water, and the display showed the temperature within 2 degrees of that registered by a mercury thermometer.Cons: Hardly any. My only desire is that I would like my custom programmed temperature to be saved when the device is turned off.Summary: This is an excellent digital thermometer which has given us perfect grilled rack of lamb and pork tenderloin. I highly recommend.

I got this thermometer for my bbq cooking. It is so useful and easy to use that it makes my grills perfect. I used it several times already with no misses. Has its presets which is amazing but you can also customize your temperature to your liking too. Made amazing thick tomahawks with it. U also can read 2 different proteins at the same time! The reader has magnets so u can either stick it on to a metal part by ur grill or simply lay it down on counter.Highly recommend it!!