Nostalgia MyMini Personal Electric Skillet & Rapid Noodle Maker, Perfect For Healthy Keto & Low-Carb Diets, Yellow

I love this thing! As a flight attendant / it’s hard to find healthy affordable food — I keep this on me for my teas/ breakfast and heat up meals in my hotel. It’s so small and light. Cons: I’ve burnt myself because it gets really hot / really fast and the handle is too small to lift the pot. And my pan got bent so make sure it’s protected. It can’t hold a lot - but perfect for 2 eggs and some veggies. Plan to buy the next slightly bigger skillet. This has saved me hundreds and kept me on my clean eating!

Here is an another excellent example of an real from kitchenless to a tiny kitchenette food preparation alternative especially for people with no to limited kitchen access and/or no longer needs to prepare more food than for no more than 2 or so.. This appliance could also possibly be pressed for emergency use during unexpected situations (like blackouts) hooked up to an alternative power source. This style of food preparation/cooking does makes this activity/chore much more easier-or at least tolerable-to do in rather less than these ideal situations & circumstances either planned or unplanned. Which is incorporated into the these ultra portable "mini" type of LOW (generally around 500 watts and under) compact appliances.This particular one reviewed here covers the frying, stir frying, grilling spectrum well. At only 260 watts! It can also steam, rolling boil liquids, and warm up pre-cooked foods. Although as it's advertised Ramen Cooker, not so much. I feel that it's really much better at frying.I've been using the traditional, very basic 1 button/switch mechanical Rice Cookers for years to prepare most of my meals & snacks rather than on a more traditional stove. The only thing they could not offer me was a real true way to sizzle fry/griddle my foods. With this new MyMini appliance, I can do it all now very well without drawing too much power just like those much higher wattage type of appliances did previously!This little appliance is very unique in it's design. It has 2 (!) cooking surfaces. The upper one has a removable skillet & glass lid (included in the box) which nestles into the lower plate. This lower one is simply a nonremovable flat griddle hot plate also intended for cooking. I chose to only use the upper part with the skillet to actually do all my meals in. I have also been purchasing SEPARATELY more pots/pans/skillets to cook a much wider variety of stuff from a camp kettle to boil water for tea/coffee to a tiny cast iron pan for grilling a hamburger pattie! All these accessories nestle very well into the lower level hot plate like a well fitting jigsaw puzzle piece or the included skillet & lid. Plus they all are much easier to clean after use.I also learned to cook my food in batches (first Teriyaki marinated beef strips, then carrots sliced at a approximately 45 degree angle as "chips", finally thinly sliced mushrooms) as the tiny 5 inch diameter size of this unit cannot fit all the ingredients together at once. It might be a bit slow, but it works well. As you can see with my heaping Teriyaki Beef Plate just smothered with carrots and mushrooms. Though I did used one of the bit larger at 300 watts "6 cup" Rice Cooker I already owned to boil the Udon Noodles separately. I usually use 2 appliances as once to speed up the cooking process-just like on a multiple burners on a typical stovetop. And the result was so tasty. Without using any stovetop whatsoever.I recommend purchasing this product for yourself and for truly wonderful gifts for others.

I got this when it was on sale for $11.99 during the holiday season and then had discover points to pay for it with! Couldn't say no! I was thinking it would be good for the office. I finally got around using it, I wanted to test at home before taking to the office. I feel like the skillet could be a little deeper. The whole reason I bought it was to make ramen noodles in. The skillet was filled with the 3 ozs of noodles and water. I wasn't sure it was going to work, but it did. Now, I won't take it to work, it bubbled over a little bit, but I will use it at home. Once the grand kids get a little bigger they will be able to use it when they visit.I gave it 4 stars because I would prefer the skillet be a little deeper, other than that it's going to do what I want it to do.Oh, let me add that the manual that comes with it has a couple of recipes in it to start off cooking for one. I think this would be great for college kids and single adults.

Great my nephew loved it since he moved away to college. He’s even washed it, like completely DRENCHED it in water and it still work so if that doesn’t make you buy idk what will lol😂😂

This is awesome! I was hoping to find a small personal size electric skillet, and this fit the bill.First, there's no way you can cook a normal size package of ramen in this. That is the only negative about this. It says you can cook ramen noodles in this but you really can't.I'm using it to cook a small breakfast for myself and it is working perfectly for that.There is no on and off switch, plugging it in turns it on and unplugging it turns it off. Not an issue for me.I only cook in the insert for ease of cleaning. The insert and the lid can be washed normally, but if you cook in the main portion you have to wipe out the cooking area. You can't immerse it to wash it.What I usually do is plug it in, add some bacon fat, put in whatever meat I am choosing to cook. In the video and photos I added diced ham and I cooked it until it was at the Dundas level I like. That I cracked an egg over it added salt and pepper and put the lid on. Once the egg was almost cooked I flipped it over with a silicone mini spatula, added some shredded cheese, put the lid back on, and unplugged it.The meal was cooked perfectly and clean up was simple.I would definitely recommend this for the type of cooking I am doing.