MRMNutrition Organic Fermented Cacao Powder | Superfood | Antioxidant-rich | Gluten free + vegan | 43 servingsUSDA Organic

Again, I don't know how effective this is. I only tried it once. I put it in yogurt, not too bad as far as taste, stirred in pretty well. That the amount would last me more than a month. That's why I like tinctures in that they last much longer. So I'm a little on the fence about price. It's low in sugar, it does dissolve well into yogurt. It added a little bit of taste. And it wasn't bitter or anything like that. I would recommend.

Very good but very pricey! Trader Joe's has a better deal.

I read cocao can help the body produce new stem cells. Purchased to add to protien shake and occasionally make hot chocolate. Its bitter and not sweet as its pure cocoa. It is a bit grainy but I have not tried other products for comparison. I feel its a good value to providing extra nutrition.

’ve tried several cocoa powders over the years, but this one is by far my favorite. It’s my go-to for everything from smoothies and hot chocolate to cakes, brownies, and other desserts. The flavor is rich, deep, and perfectly chocolatey—exactly what you want in a high-quality cocoa powder. If you love baking or adding a chocolate boost to your recipes, this is a must-have in your pantry!

I love the taste of this cocao so much. It really improves my morning cup. I just wish it would mix completely. This is after a ton of stirring and I swirl it before I drink. I'm always left with wasted product in the bottom. That or a big surprise in my mouth at the end. Other than that, I love this so much. I'm not sure of the benefits though. Haven't noticed anything there. Just tastes like good cocoa powder.

I LOVE THIS STUFF!!! Not a heavy cocoa taste. I like my tea black with no sugar or cream. I mix this in my morning tea pot and wow! With my lymes and other weird stuff this might be the ticket. It’s high in antioxidants anti inflammatory and polyphenols. What isn’t there to love. I’m a scientist by trade and did my peer research. I’m definitely purchasing again. This is a clean product and rings all the bells and whistles. It dissolves easily in the hot tea because it’s fermented. Don’t freak out on the work fermentation. It’s not sour. This stuff rocks. Get it!!

I tried it today and I’m very happy with the quality of this product! I used it to make chocolate ice cream and the texture of the ice cream came out perfect- flavor was better than expected! This product is easy to use, easy to store, high quality, and great value for the money. I am a very happy customer and will most likely repurchase. The size of the bag is good for the price and quality.

Update: I called the number on the package and received a new package which had a different Lot# and Date. Conclusion; it should NOT smell sour! The taste is rich. I add it to my coffee along with Ceylon cinnamon and heavy creamer from local dairy.“I received this product a few days ago. Quick delivery. It smelled sour. Is this one of the things fermentation causes. I use this in my coffee along with Ceylon cinnamon. This brand is not my cup of tea. I will either try another Cacoa brand or go back to using Anthony’s Cocao powder.”