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Oriental Artisanal Flame-Grilled Minced Pork Jerky is a handcrafted Singapore-style Bak Kwa made in a USDA-certified facility in the USA. Using lean pork and natural preservatives, it delivers a tender, smoky, and lightly sweet flavor from authentic open-flame grilling. Produced fresh to order under expert supervision, this award-winning jerky blends a century-old tradition with modern food safety, offering a premium, preservative-free snack loved across the Asia-Pacific.
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