

Chinese cabbage is also known as celery cabbage and wong bok. It has a mild flavor similar to that of celery, and it produces thin, delicate leaves. The plants are similar in cultivation to regular cabbage, and growing them in a home garden is a straightforward procedure that requires only some basic knowledge of gardening.
Trustpilot
Hace 2 meses
Hace 3 semanas
Hace 2 días
Hace 3 semanas